Winery MurielSeleccion Rioja
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Seleccion Rioja from the Winery Muriel
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Seleccion Rioja of Winery Muriel in the region of Rioja is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Seleccion Rioja of Winery Muriel in the region of Rioja often reveals types of flavors of cherry, oaky or smoke and sometimes also flavors of vanilla, raspberry or non oak.
Food and wine pairings with Seleccion Rioja
Pairings that work perfectly with Seleccion Rioja
Original food and wine pairings with Seleccion Rioja
The Seleccion Rioja of Winery Muriel matches generally quite well with dishes of beef, lamb or veal such as recipes of beef tongue with pickle sauce, leg of lamb cooked in yoghurt / tave kosi (albania) or alsatian wine pie.
Details and technical informations about Winery Muriel's Seleccion Rioja.
Discover the grape variety: Tempranillo
Elegant, structured reds with aromas of strawberry, cherry, plum, leather, blond tobacco and pronounced vanilla from long oak ageing. Ranges from Joven to Crianza, Reserva and Gran Reserva. Star of Rioja DOCa, Ribera del Duero DO and Toro DO, also shines in the Douro as Tinta Roriz/Aragonez. One of the world's most planted Spanish varieties.
Last vintages of this wine
The best vintages of Seleccion Rioja from Winery Muriel are 2016, 2018, 2012, 2015 and 2017.
Informations about the Winery Muriel
The Winery Muriel is one of of the world's greatest estates. It offers 23 wines for sale in the of Rioja to come and discover on site or to buy online.
The wine region of Rioja
Star of great Spanish reds: signature Tempranillo, elegant and complex, with notes of ripe cherry, plum, leather, vanilla and tobacco from American oak ageing. Classification by age: fruity Joven, balanced Crianza, ample Reserva, deep, silky Gran Reserva (5 years, 2 in barrel). Some fresh Viura whites and generous rosés. Spain's first DOCa (1991), 3 sub-zones (Alta, Alavesa, Oriental), 93.
The word of the wine: Rancio
Odour and taste characteristic of certain wines that have undergone oxidative maturation, i.e. in contact with oxygen (vin jaune du Jura, dry rancio du Roussillon, maury, banyuls, rivesaltes, etc.).
