Winery Muñana - Synesthesia Blanco

Winery MuñanaSynesthesia Blanco

3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Synesthesia Blanco of Winery Muñana is a white wine from the region of Andalousie.
This wine generally goes well with

Details and technical informations about Winery Muñana's Synesthesia Blanco.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Bertille Seyve 872

Colourful, simple fruity reds with a light purple robe, silky tannins and an airy palate with preserved acidity, showing undemonstrative aromas of red and black fruits. Early-ripening and productive. Now marginal, surviving in a few varietal collections and bearing witness to the history of post-phylloxera hybridisation in France. French black hybrid obtained in the early 20th century by Bertille Seyve, an interspecific disease-resistant cross.

Last vintages of this wine

Synesthesia Blanco - 0
In the top 100 of of Andalousie wines
Average rating: 3.71110.50

The best vintages of Synesthesia Blanco from Winery Muñana are 0

Informations about the Winery Muñana

The winery offers 23 different wines.
Its wines get an average rating of 3.8.
It is in the top 15 of the best estates in the region
It is located in Andalousie

The Winery Muñana is one of of the world's great estates. It offers 24 wines for sale in the of Andalousie to come and discover on site or to buy online.

Top wine Andalousie
In the top 40000 of of Spain wines
In the top 2500 of of Andalousie wines
In the top 200000 of white wines
In the top 600000 wines of the world

The wine region of Andalousie

Dry, sun-baked southern Spain, world cradle of fortified and oxidative wines. Sherry from Jerez is the signature: Palomino Fino under a veil of flor yields lively, saline Fino with signature notes of almond, yeast, green apple and a sharp iodine edge; more maritime Manzanilla (Sanlúcar); unveiled Oloroso in grand oxidation (walnut, caramel, tobacco). Pedro Ximénez from Montilla-Moriles: intense dark sweet (fig, raisin, coffee, molasses). Also muscat Málaga.

The word of the wine: Decanter

1) Glass container with a narrow neck used to aerate or decant the wine. 2) Decanter wines: wines that are drunk young and that were once drawn directly from the barrel. For example, some Muscadets or Beaujolais.

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