Winery Mountfair - Wooloomooloo

Winery MountfairWooloomooloo

4.2
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Wooloomooloo of Winery Mountfair is a red wine from the region of Central Region of Virginia.
This wine generally goes well with
The Wooloomooloo of the Winery Mountfair is in the top 90 of wines of Central Region.

Details and technical informations about Winery Mountfair's Wooloomooloo.

Grape varieties
Region/Great wine region
Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Clinton

A natural hybrid, most likely resulting from an interspecific cross between Vitis Riparia and Vitis Labrusca, first planted by Hugh White in College Hill, USA. In France, it is one of the six hybrids prohibited since 1935 (included in European regulations): Clinton, herbemont, isabelle, jacquez, noah and othello. It should be noted that it was used for a very long time as a rootstock, today it can still be found in arbors and trellises raised in private homes, our photographs were taken in the Cevennes.

Last vintages of this wine

Wooloomooloo - 0
In the top 90 of of Central Region wines
Average rating: 4.211110

The best vintages of Wooloomooloo from Winery Mountfair are 0

Informations about the Winery Mountfair

The winery offers 22 different wines.
Its wines get an average rating of 3.9.
It is in the top 3 of the best estates in the region
It is located in Central Region in the region of Virginia

The Winery Mountfair is one of of the world's greatest estates. It offers 13 wines for sale in the of Central Region to come and discover on site or to buy online.

Top wine Virginia
In the top 50000 of of United States wines
In the top 100 of of Central Region wines
In the top 200000 of red wines
In the top 350000 wines of the world

The wine region of Central Region

The wine region of Central Region is located in the region of Virginia of United States. Wineries and vineyards like the Domaine Michael Shaps or the Domaine Pitos produce mainly wines red, white and pink. The most planted grape varieties in the region of Central Region are Cabernet-Sauvignon, Cabernet franc and Merlot, they are then used in wines in blends or as a single variety. On the nose of Central Region often reveals types of flavors of tree fruit, non oak or earth and sometimes also flavors of microbio, vegetal or oak.


The wine region of Virginia

Virginia is a state on the eastern seaboard of the United States, located immediately South of Maryland and North of the Carolinas. The state covers 42,750 square miles (110,750 km2) of mountains, valleys and the Atlantic coastal Complex that forms its eastern border. From the Cumberland and Blue Ridge Mountains in the west to the coastal creeks and estuaries in the east, Virginia's topography and geology are varied, to say the least. The landscape around the Chesapeake Bay - a vast coastal inlet that separates the main state from its Eastern Shore - could hardly be more different from that below Mt Rogers (1,750m), 480km to the west.

The word of the wine: Ice wine

Sweet wine obtained by pressing frozen berries harvested in the middle of winter.

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