
Winery Mount Rozier EstateThe Fruit Orchestra Shiraz - Malbec
This wine generally goes well with poultry, beef or lamb.
Food and wine pairings with The Fruit Orchestra Shiraz - Malbec
Pairings that work perfectly with The Fruit Orchestra Shiraz - Malbec
Original food and wine pairings with The Fruit Orchestra Shiraz - Malbec
The The Fruit Orchestra Shiraz - Malbec of Winery Mount Rozier Estate matches generally quite well with dishes of beef, lamb or spicy food such as recipes of traditional flemish carbonades, couscous chicken and merguez or simple chicken curry.
Details and technical informations about Winery Mount Rozier Estate's The Fruit Orchestra Shiraz - Malbec.
Discover the grape variety: Malbec
Malbec, a high-yielding red grape variety, produces tannic and colourful wines. It is produced in different wine-growing regions and changes its name according to the grape variety. Called Auxerrois in Cahors, Malbec in Bordeaux, it is also known as Côt. 6,000 hectares of the Malbec grape are grown in France (in decline since the 1950s). Malbec is also very successful in Argentina. The country has become the world's leading producer of Malbec and offers wines with great potential.
Last vintages of this wine
The best vintages of The Fruit Orchestra Shiraz - Malbec from Winery Mount Rozier Estate are 2019, 0
Informations about the Winery Mount Rozier Estate
The Winery Mount Rozier Estate is one of of the world's great estates. It offers 61 wines for sale in the of Western Cape to come and discover on site or to buy online.
The wine region of Western Cape
The Western Cape is home to the vast majority of the South African wine industry, and the country's two most famous wine regions, Stellenbosch and Paarl. The city of Cape Town serves as the epicenter of the Cape Winelands, a mountainous, biologically diverse area in the south-western corner of the African continent. A wide variety of wines are produced here. Wines from the Shiraz and Pinotage">Pinotage grape varieties can be fresh and juicy or Full-bodied and gutsy.
The word of the wine: Stripped
Said of a wine that is generally too old and has lost its colour, volume and power.














