Winery Mount EyreThree Ponds Neptune
Sparkling wine
This wine generally goes well with pork, vegetarian or poultry.
Food and wine pairings with Three Ponds Neptune
Pairings that work perfectly with Three Ponds Neptune
Original food and wine pairings with Three Ponds Neptune
The Three Ponds Neptune of Winery Mount Eyre matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of vegetable planter, skate wings with capers or mussels with white wine and tomato.
Details and technical informations about Winery Mount Eyre's Three Ponds Neptune.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Three Ponds Neptune from Winery Mount Eyre are 0, 2019
Informations about the Winery Mount Eyre
The Winery Mount Eyre is one of of the world's greatest estates. It offers 25 wines for sale in the of Hunter Valley to come and discover on site or to buy online.
The wine region of Hunter Valley
Cradle of Australian viticulture (1825), 160 km north of Sydney. World signature: dry low-alcohol Sémillon (10-11°) with fresh citrus notes in youth, evolving after 10-15 years to candied lemon, toast, honey and beeswax, spectacular ageing. Medium-bodied "Hunter style" Shiraz, supple and earthy (leather, plum, sweet spices), capable of decades. Also Chardonnay and Verdelho.
The wine region of Nouvelle-Galles du Sud
Australia's 2nd wine state with diverse regions. Iconic Hunter Valley: a Sémillon unlike any other, straight, low-alcohol dry whites with vivid citrus when young, evolving over 10-20 years toward honey, toast and lanolin. Medium-bodied Hunter Shiraz, spicy and earthy (leather, red fruits). Also round Chardonnay and aromatic Verdelho.
The word of the wine: Length
Persistence in the mouth of a wine measured in caudalies.
