The Château Moulis of Moulis-en-Médoc of Bordeaux

Château Moulis
The winery offers 6 different wines
3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.6.
It is ranked in the top 38 of the estates of Bordeaux.
It is located in Moulis-en-Médoc in the region of Bordeaux
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The Château Moulis is one of the world's great estates. It offers 6 wines for sale in of Moulis-en-Médoc to come and discover on site or to buy online.

Top Château Moulis wines

Looking for the best Château Moulis wines in Moulis-en-Médoc among all the wines in the region? Check out our tops of the best red, white or effervescent Château Moulis wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Château Moulis wines with technical and enological descriptions.

The top red wines of Château Moulis

Food and wine pairings with a red wine of Château Moulis

How Château Moulis wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of autumn leaves, lamb tagine with dried apricots or valencian paella - family recipe.

Organoleptic analysis of red wines of Château Moulis

In the mouth the red wine of Château Moulis. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Château Moulis

  • 2015With an average score of 3.97/5
  • 2007With an average score of 3.80/5
  • 2014With an average score of 3.57/5
  • 2011With an average score of 3.30/5
  • 2012With an average score of 3.10/5
  • 2013With an average score of 2.60/5

The grape varieties most used in the red wines of Château Moulis.

  • Cabernet Sauvignon
  • Merlot
  • Cabernet Franc
  • Malbec
  • Petit Verdot

Discovering the wine region of Moulis-en-Médoc

The wine region of Moulis-en-Médoc is located in the region of Médoc of Bordeaux of France. Wineries and vineyards like the Château Branas Grand Poujeaux or the Château Chasse-Spleen produce mainly wines red and pink. The most planted grape varieties in the region of Moulis-en-Médoc are Cabernet-Sauvignon, Merlot and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Moulis-en-Médoc often reveals types of flavors of cherry, fig or tree fruit and sometimes also flavors of oil, banana or walnut.

In the mouth of Moulis-en-Médoc is a powerful with a nice balance between acidity and tannins. We currently count 75 estates and châteaux in the of Moulis-en-Médoc, producing 117 different wines in conventional, organic and biodynamic agriculture. The wines of Moulis-en-Médoc go well with generally quite well with dishes of beef, lamb or game (deer, venison).

The top pink wines of Château Moulis

Food and wine pairings with a pink wine of Château Moulis

How Château Moulis wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of braised beef with guinness, lamb tagine with onions, purple olives and lemons... or monkfish with curry.

The grape varieties most used in the pink wines of Château Moulis.

  • Cabernet Sauvignon

Discover the grape variety: Petit Verdot

Petit Verdot noir is a grape variety that originated in France (southwest). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. Petit Verdot noir can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais, Armagnac.

Discover other wineries and winemakers neighboring the Château Moulis

Planning a wine route in the of Moulis-en-Médoc? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Château Moulis.

Discover the grape variety: Cabernet franc

Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly, but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet Sauvignon, which means that it is planted as far north as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.

Discover other regions and appellation of Médoc