
Winery Moulin des VernyL'Or des Coteaux Bourgogne Blanc
In the mouth this white wine is a powerful.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.
Taste structure of the L'Or des Coteaux Bourgogne Blanc from the Winery Moulin des Verny
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the L'Or des Coteaux Bourgogne Blanc of Winery Moulin des Verny in the region of Burgundy is a powerful.
Food and wine pairings with L'Or des Coteaux Bourgogne Blanc
Pairings that work perfectly with L'Or des Coteaux Bourgogne Blanc
Original food and wine pairings with L'Or des Coteaux Bourgogne Blanc
The L'Or des Coteaux Bourgogne Blanc of Winery Moulin des Verny matches generally quite well with dishes of pasta, rich fish (salmon, tuna etc) or shellfish such as recipes of express seafood spaghetti, pan-fried salmon papillote or norman mussels with cider.
Details and technical informations about Winery Moulin des Verny's L'Or des Coteaux Bourgogne Blanc.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of L'Or des Coteaux Bourgogne Blanc from Winery Moulin des Verny are 0
Informations about the Winery Moulin des Verny
The Winery Moulin des Verny is one of of the world's greatest estates. It offers 7 wines for sale in the of Burgundy to come and discover on site or to buy online.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Amylic
Aroma reminiscent of banana, candy, and sometimes nail polish, particularly present in primeur wines. The amylic taste is reminiscent of the aromas of industrial confectionery and does not reflect a great expression of terroir.














