Winery Mother RockCarignan - Cinsault
Red wine
This wine generally goes well with beef and spicy food.
Wine flavors and olphactive analysis
On the nose the Carignan - Cinsault of Winery Mother Rock in the region of Western Cape often reveals types of flavors of spices, red fruit or black fruit.
Food and wine pairings with Carignan - Cinsault
Pairings that work perfectly with Carignan - Cinsault
Original food and wine pairings with Carignan - Cinsault
The Carignan - Cinsault of Winery Mother Rock matches generally quite well with dishes of beef or spicy food such as recipes of improved horse steak or phad thai (thai style fried noodles).
Details and technical informations about Winery Mother Rock's Carignan - Cinsault.
Discover the grape variety: Muskat Oliver
Obtained in Hungary in 1930 by Pal Kocsis by crossing the pozsonyi fehér (pressburger or white presbourg) and the pearl of Csaba. This double-ended variety is found in Hungary, Ukraine, Russia, the Slovak Republic (small Carpathians), the Czech Republic (Moravia), etc. It is virtually unknown in France.
Last vintages of this wine
The best vintages of Carignan - Cinsault from Winery Mother Rock are 2016, 2015, 0
Informations about the Winery Mother Rock
The Winery Mother Rock is one of of the world's great estates. It offers 21 wines for sale in the of Swartland to come and discover on site or to buy online.
The wine region of Swartland
The wine region of Swartland is located in the region of Coastal Region of Western Cape of South Africa. Wineries and vineyards like the Domaine Sadie Family or the Domaine Sadie Family produce mainly wines red, white and pink. The most planted grape varieties in the region of Swartland are Chenin blanc, Mourvèdre and Pinotage, they are then used in wines in blends or as a single variety. On the nose of Swartland often reveals types of flavors of cherry, marmalade or cantaloupe and sometimes also flavors of chard, poire nashi or red cherry.
The wine region of Western Cape
The Western Cape is home to the vast majority of the South African wine industry, and the country's two most famous wine regions, Stellenbosch and Paarl. The city of Cape Town serves as the epicenter of the Cape Winelands, a mountainous, biologically diverse area in the south-western corner of the African continent. A wide variety of wines are produced here. Wines from the Shiraz and Pinotage">Pinotage grape varieties can be fresh and juicy or Full-bodied and gutsy.
The word of the wine: Gout (wine of)
In red wine making, the wine comes directly from the vat after devatting (see press).
