Winery Mosquita MuertaPerro Callejero Pinot Gris
White wine
In the mouth this white wine is a .
This wine generally goes well with vegetarian, lean fish or shellfish.
Taste structure of the Perro Callejero Pinot Gris from the Winery Mosquita Muerta
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Perro Callejero Pinot Gris of Winery Mosquita Muerta in the region of Mendoza is a .
Food and wine pairings with Perro Callejero Pinot Gris
Pairings that work perfectly with Perro Callejero Pinot Gris
Original food and wine pairings with Perro Callejero Pinot Gris
The Perro Callejero Pinot Gris of Winery Mosquita Muerta matches generally quite well with dishes of shellfish, vegetarian or lean fish such as recipes of linguine with shrimp and spicy tomato sauce, goat cheese and bacon quiche or saka-saka.
Details and technical informations about Winery Mosquita Muerta's Perro Callejero Pinot Gris.
Discover the grape variety: Colombaud
The colombaud grape variety is equally appreciated as a white table grape and as a wine grape. Originally from Provence, it is practically no longer found in the vineyards. It is known under several other names, including poupousaoumo, courambaou and bouteillan. An amber veil covers them on the sides most exposed to the sun. The thin, crumbly greenish skin protects an ellipsoidal or spherical pulp, juicy and firm in consistency. The pulp has a simple, pleasant and slightly spicy taste. The berries are gathered in bunches carried by strong peduncles. The grapes are of medium length, compact and cylindrical-conical in shape, often with fins, and are harvested at the third medium period, as the grapevine buds late. Short pruning is best suited to this semi-erect plant, which likes exposed, warm soil.
Last vintages of this wine
The best vintages of Perro Callejero Pinot Gris from Winery Mosquita Muerta are 2018, 2016, 0, 2017
Informations about the Winery Mosquita Muerta
The Winery Mosquita Muerta is one of of the world's great estates. It offers 27 wines for sale in the of Mendoza to come and discover on site or to buy online.
The wine region of Mendoza
Mendoza is by far the largest wine region in Argentina. Located on a high-altitude plateau at the edge of the Andes Mountains, the province is responsible for roughly 70 percent of the country's annual wine production. The French Grape variety Malbec has its New World home in the vineyards of Mendoza, producing red wines of great concentration and intensity. The province Lies on the western edge of Argentina, across the Andes Mountains from Chile.
The word of the wine: White winemaking
White wines are obtained by fermentation of the juice after pressing. A pre-fermentation maceration is sometimes practiced to extract the aromatic substances from the skins. White wines are normally made from white grapes, but can also be made from red grapes (blanc de noirs). The grapes are then pressed as soon as they arrive at the vat house without maceration in order to prevent the colouring matter contained in the skins from "staining" the wine.
