The Winery Morningside Mountain is one of the best wineries to follow in Sonoma Valley.. It offers 2 wines for sale in of Sonoma Valley to come and discover on site or to buy online.
Looking for the best Winery Morningside Mountain wines in Sonoma Valley among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Morningside Mountain wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Morningside Mountain wines with technical and enological descriptions.
How Winery Morningside Mountain wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of american style beef marinade, pastasotto pepper merguez (risotto style pasta) or tête de veau sauce moi.
The wine region of Sonoma Valley is located in the region of Sonoma County of California of United States. We currently count 312 estates and châteaux in the of Sonoma Valley, producing 950 different wines in conventional, organic and biodynamic agriculture. The wines of Sonoma Valley go well with generally quite well with dishes .
Planning a wine route in the of Sonoma Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Morningside Mountain.
Tannat is a red grape variety from Béarn which belongs to the cotoïdes family. Present in several vineyards of France, it occupies nearly 3,000 ha. Its leaves are reddish with tan patches. Its bunches are either of normal size or larger. Its berries have a thin skin and are rounded. Its foliage has a swarthy appearance. This variety must be pruned long because it is vigorous. It likes sandy and gravelly soils. Tannat is often exposed to leafhoppers and mites. It is also somewhat susceptible to grey rot. It has 11 approved clones, including 474, 717 and 794. Once mature, this variety produces acidic, fruity, tannic, acidic and full-bodied wines. Various aromas emerge, notably tobacco, cinnamon and exotic wood. Tannat is rarely used alone. It is combined with iron-servadou to obtain a fruitier taste or with cabernet sauvignon to be more rounded.
