Winery Adega Cooperativa SilgueirosMorgado de Silgueiros Branco
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.
Taste structure of the Morgado de Silgueiros Branco from the Winery Adega Cooperativa Silgueiros
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Morgado de Silgueiros Branco of Winery Adega Cooperativa Silgueiros in the region of Beiras is a with a nice freshness.
Food and wine pairings with Morgado de Silgueiros Branco
Pairings that work perfectly with Morgado de Silgueiros Branco
Original food and wine pairings with Morgado de Silgueiros Branco
The Morgado de Silgueiros Branco of Winery Adega Cooperativa Silgueiros matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of bouillabaisse like in marseille, fresh vegetable dips and their sauces for the aperitif or exotic fish gratin with three purées.
Details and technical informations about Winery Adega Cooperativa Silgueiros's Morgado de Silgueiros Branco.
Discover the grape variety: Trnjak
Structured, intensely coloured reds with a deep purple robe, firm tannins and a dense palate with preserved acidity. Signature aromas of black fruits (blackberry, blackcurrant), plum, spices, Mediterranean garrigue and balsamic notes. Fine ageing potential. Star of great Herzegovinian reds, defining the wine identity of southern Bosnia and the Dalmatian coast around Mostar. Native Croatian and Bosnian black grape, autochthonous to Herzegovina.
Last vintages of this wine
The best vintages of Morgado de Silgueiros Branco from Winery Adega Cooperativa Silgueiros are 2019, 2018, 2016, 0 and 2015.
Informations about the Winery Adega Cooperativa Silgueiros
The Winery Adega Cooperativa Silgueiros is one of of the world's greatest estates. It offers 27 wines for sale in the of Dão to come and discover on site or to buy online.
The wine region of Dão
"Burgundy of Portugal": elegance and finesse at altitude. Signature Touriga Nacional as red: deep and perfumed with signature notes of violet, blackberry, black cherry, bergamot and pine resin, fine tannins and freshness drawn taut. Blended with fruity Alfrocheiro, supple Jaen (Mencía) and structured Tinta Roriz. Encruzado whites, a Portuguese reference: ample and mineral (pear, honey, hazelnut, age-worthy).
The wine region of Beiras
Vast region of north-central Portugal, a fragmented mosaic of distinct sub-regions. In the west, Bairrada makes dense Baga reds with notes of black cherry, blackberry and leather, firm tannins — the base of the great Portuguese sparkling wines. In the centre, Dao produces fine Touriga Nacional reds (violet, raspberry, spice) and elegant Encruzado whites (flowers, citrus, butter). To the continental east, fleshy Touriga of Beira Interior and aromatic Fernao Pires.
The word of the wine: Cupbearer
Person in charge of choosing and serving wines. Old term for the sommelier.
