Winery Monticello Vineyards - Cabernet Sauvignon Jefferson Cuvée

Winery Monticello VineyardsCabernet Sauvignon Jefferson Cuvée

4.1
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Cabernet Sauvignon Jefferson Cuvée of Winery Monticello Vineyards is a red wine from the region of Napa Valley of California.
This wine is composed of 100% of the grape variety Cabernet Sauvignon.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).

Taste structure of the Cabernet Sauvignon Jefferson Cuvée from the Winery Monticello Vineyards

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Cabernet Sauvignon Jefferson Cuvée of Winery Monticello Vineyards in the region of California is a powerful with a nice balance between acidity and tannins.

Wine flavors and olphactive analysis

Wine with oak taste

cola, caramel

Wine with earth taste

graphite

On the nose the Cabernet Sauvignon Jefferson Cuvée of Winery Monticello Vineyards in the region of California often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or spices.

Details and technical informations about Winery Monticello Vineyards's Cabernet Sauvignon Jefferson Cuvée.

Winemaker
Chris Corley
Grape varieties
Region/Great wine region
Great wine region
Style of wine
Alcohol
14.1°
Allergens
Contains sulfites

Discover the grape variety: Cabernet-Sauvignon

Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.

Last vintages of this wine

Cabernet Sauvignon Jefferson Cuvée - 2018
In the top 100 of of Napa Valley wines
Average rating: 3.911110
Cabernet Sauvignon Jefferson Cuvée - 2017
In the top 100 of of Napa Valley wines
Average rating: 4.111110
Cabernet Sauvignon Jefferson Cuvée - 2016
In the top 100 of of Napa Valley wines
Average rating: 4.211110
Cabernet Sauvignon Jefferson Cuvée - 2015
In the top 100 of of Napa Valley wines
Average rating: 3.81110.50
Cabernet Sauvignon Jefferson Cuvée - 2014
In the top 100 of of Napa Valley wines
Average rating: 4.111110
Cabernet Sauvignon Jefferson Cuvée - 2013
In the top 100 of of Napa Valley wines
Average rating: 4.111110
Cabernet Sauvignon Jefferson Cuvée - 2012
In the top 100 of of Napa Valley wines
Average rating: 4.111110

The best vintages of Cabernet Sauvignon Jefferson Cuvée from Winery Monticello Vineyards are 2008, 2016, 2017, 2014 and 2013.

Informations about the Winery Monticello Vineyards

The winery offers 36 different wines.
Its wines get an average rating of 4.1.
It is in the top 5 of the best estates in the region
It is located in Napa Valley in the region of California
Find the Winery Monticello Vineyards on Facebook and on Twitter

The Winery Monticello Vineyards is one of of the world's greatest estates. It offers 33 wines for sale in the of Napa Valley to come and discover on site or to buy online.

Top wine California
In the top 5000 of of United States wines
In the top 2500 of of Napa Valley wines
In the top 15000 of red wines
In the top 20000 wines of the world

The wine region of Napa Valley

The wine region of Napa Valley is located in the region of Napa County of California of United States. We currently count 2527 estates and châteaux in the of Napa Valley, producing 7716 different wines in conventional, organic and biodynamic agriculture. The wines of Napa Valley go well with generally quite well with dishes .


The wine region of California

California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.

News related to this wine

At the heart of the Mâcon terroir

In line with our previous videos « The Climats of Chablis seen from the sky » and « The vineyards of Bourgogne, seen from the sky » », the Bourgogne Wine Board (BIVB) and the Union des Producteurs de Vins de Mâcon offer you a new stroll at the heart of the Mâcon terroir. Established in 1937, this Régionale appellation is divided into three levels: – The first level is known as white, red or rosé Mâcon. The grapes used can come from all around the Mâconnais. – The second level is name ...

At the heart of the terroirs of Mâcon-Vergisson

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Vergisson, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneW ...

The Morey Saint Denis appellation seen by Laurent Lignier

Laurent Lignier from Domaine Hubert Lignier and Président of the winegrowers union, mentions the great diversity in the expression of the Morey-Saint-DenisPremier Cru wines. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program broadcasted in April 2021. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines/​​​​ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb​ ...

The word of the wine: Cuvée prestige (champagne)

Vintage or not, it is composed of a selection of terroirs and generally comes from the first press after eliminating the very first juices that come out of the press. The best known? Dom Pérignon, Cristal de Roederer, Grand Siècle de Laurent-Perrie, Louise at Pommery. In fact, all the houses and most of the independent winegrowers have their own prestige cuvee.

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