Winery MontesLimited Reserva Carménère
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or lamb.
Taste structure of the Limited Reserva Carménère from the Winery Montes
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Limited Reserva Carménère of Winery Montes in the region of Aconcagua is a powerful.
Food and wine pairings with Limited Reserva Carménère
Pairings that work perfectly with Limited Reserva Carménère
Original food and wine pairings with Limited Reserva Carménère
The Limited Reserva Carménère of Winery Montes matches generally quite well with dishes of beef, pasta or lamb such as recipes of fleischnacka leaf, fried rice noodles with chicken or lamb mice confit in port wine.
Details and technical informations about Winery Montes's Limited Reserva Carménère.
Discover the grape variety: Carmenère
Carménère is a grape variety of Bordeaux origin. It is the result of a cross between Cabernet Franc and Gros Cabernet. In France, it occupies only about ten hectares, but it is also grown in Chile, Peru, the Andes, California, Italy and Argentina. The leaves of the carmenere are shiny and revolute. Its berries are round and medium-sized. Carménère is susceptible to grey rot, especially in wet autumn. It can also be exposed to the risk of climatic coulure, which is why it is important to grow it on poor soil and in warm areas. Carménère is associated with an average second ripening period. This variety has only one approved clone, 1059. It can be vinified with Cabernet Sauvignon and Merlot. It produces a rich, highly coloured wine, which acquires character when combined with other grape varieties.
Informations about the Winery Montes
The Winery Montes is one of of the world's great estates. It offers 66 wines for sale in the of Casablanca Valley to come and discover on site or to buy online.
The wine region of Casablanca Valley
Casablanca Valley is a wine-growing region of Chile, located 100 kilometers (60 miles) North-west of the country's capital, Santiago. The east-west-oriented valley is roughly 30km (20 miles) Long, stretching to the eastern border of the Valparaiso province. It is best known for its crisp white wines, most notably made from the Sauvignon Blanc and Chardonnay grape varieties which have gained it recognition as one of Chile's quality wine regions. It has attracted considerable investment from wine companies based in other Chilean regions who were looking to boost their white wine portfolio, and from abroad.
The wine region of Aconcagua
The Aconcagua Valley is a wine-producing region of Chile, located 100 kilometres (60 miles) North of the capital, Santiago. It was Long thought that this hot, Dry valley was not suitable for growing wine grapes but the quality of the region's modern-day Cabernet Sauvignon, Syrah and Merlot has robustly reversed this opinion. The Aconcagua Valley is found on the east side of the Aconcagua region, one of Chile's four main producing regions. It takes its name from the eponymous river flowing through it, which in turn is named after the 6,960 meter-high (2,284ft) Mt.
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The word of the wine: Nebuchadnezzar
Bottle with a capacity of 15 litres.