Winery Monterucco - Bonarda dell'Oltrepo Pavese

Winery MonteruccoBonarda dell'Oltrepo Pavese

2.9
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
The tasters did not really appreciate this wine.
The Bonarda dell'Oltrepo Pavese of Winery Monterucco is a red wine from the region of Bonarda dell'Oltrepo Pavese of Lombardia.
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, game (deer, venison) or lamb.

Taste structure of the Bonarda dell'Oltrepo Pavese from the Winery Monterucco

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Bonarda dell'Oltrepo Pavese of Winery Monterucco in the region of Lombardia is a powerful with a lot of tannins present in the mouth.

Details and technical informations about Winery Monterucco's Bonarda dell'Oltrepo Pavese.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Aspiran

Aspiran is a grape variety whose first traces go back to Gallo-Roman times. Originally from the Languedoc region, it is not very common nowadays. It has many alternative names, including verdal, ribeyrenc and riveyrenc. The vine, which is more or less upright, has average vigor. The ripening of the second late period allows the picking of compact, winged, conical bunches of medium size. The berries are protected by a resistant, albeit thin, skin, which is distinguished by its plum-colored hue, but can also appear pink, gray or white. The flesh is delicious with its spicy and sweet taste and is rich in juice. When vinified, it gives a product with a delicate colour, slightly perfumed and fine in the mouth. Although it does not fear arid and rocky soils, Aspiran is sensitive to winter frosts.

Last vintages of this wine

Bonarda dell'Oltrepo Pavese - 0
In the top 100 of of Bonarda dell'Oltrepo Pavese wines
Average rating: 2.911100

The best vintages of Bonarda dell'Oltrepo Pavese from Winery Monterucco are 0

Informations about the Winery Monterucco

The winery offers 25 different wines.
Its wines get an average rating of 3.4.
It is in the top 25 of the best estates in the region
It is located in Bonarda dell'Oltrepo Pavese in the region of Lombardia
Find the Winery Monterucco on Facebook and on Twitter

The Winery Monterucco is one of of the world's great estates. It offers 24 wines for sale in the of Bonarda dell'Oltrepo Pavese to come and discover on site or to buy online.

Top wine Lombardia
In the top 200000 of of Italy wines
In the top 250 of of Bonarda dell'Oltrepo Pavese wines
In the top 650000 of red wines
In the top 1500000 wines of the world

The wine region of Bonarda dell'Oltrepo Pavese

The wine region of Bonarda dell'Oltrepo Pavese is located in the region of Oltrepò Pavese of Lombardie of Italy. Wineries and vineyards like the Domaine Fattoria Cabanon or the Domaine Castello di Luzzano produce mainly wines red and sparkling. The most planted grape varieties in the region of Bonarda dell'Oltrepo Pavese are Cardinal, they are then used in wines in blends or as a single variety. On the nose of Bonarda dell'Oltrepo Pavese often reveals types of flavors of black fruit, red fruit or non oak and sometimes also flavors of earth, oak or spices.


The wine region of Lombardia

Lombardy is one of Italy's largest and most populous regions, located in the north-central Part of the country. It's home to a handful of popular and well-known wine styles, including the Bright, cherry-scented Valtellina and the high-quality Sparkling wines Franciacorta and Oltrepo Pavese Metodo Classico. Lombardy is Italy's industrial powerhouse, with the country's second largest city (Milan) as its regional capital. Despite this, the region has vast tracts of unspoiled countryside, home to many small wineries that produce a significant portion of the region's annual wine production of 1.

The word of the wine: Tank

Made of concrete, stainless steel, enamelled steel or wood (now fashionable again), the vat is an indispensable tool during the entire winemaking process. It is also used to mature certain wines that do not need to go into barrel, or to preserve them.

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