Winery MontekristoFarrug Valley Syrah
Red wine
This wine generally goes well with beef, lamb or mature and hard cheese.
Food and wine pairings with Farrug Valley Syrah
Pairings that work perfectly with Farrug Valley Syrah
Original food and wine pairings with Farrug Valley Syrah
The Farrug Valley Syrah of Winery Montekristo matches generally quite well with dishes of beef, lamb or spicy food such as recipes of beef stew, lamb shoulder cooked for 5 hours or veal axoa (basque country).
Details and technical informations about Winery Montekristo's Farrug Valley Syrah.
Discover the grape variety: Muscat bleu
An interspecific cross between 15-6 Garnier (villard noir or 18315 Seyve-Villard x Müller-Thurgau) and perle noire or 20347 Seyve-Villard (panse de Provence x 12358 Seyve-Villard), obtained in Switzerland in the 1930s by a nurseryman named Garnier. Muscat Bleu can be found in Germany, Switzerland, Belgium, etc. In France, it is practically unknown. It is listed in the Official Catalogue of Vine Varieties, list A2.
Last vintages of this wine
The best vintages of Farrug Valley Syrah from Winery Montekristo are 0
Informations about the Winery Montekristo
The Winery Montekristo is one of of the world's greatest estates. It offers 17 wines for sale in the of Malta to come and discover on site or to buy online.
The wine region of Malta
The wine region of Malta of Malta. Wineries and vineyards like the Domaine Marsovin or the Domaine Marsovin produce mainly wines red, white and pink. The most planted grape varieties in the region of Malta are Cabernet-Sauvignon, Merlot and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Malta often reveals types of flavors of cherry, black fruits or raspberry and sometimes also flavors of red cherry, toffee or microbio.
The word of the wine: Pedicel
Small stalk.
