Winery MontecrocettaI Giaroni Pinot Grigio
White wine
In the mouth this white wine is a .
This wine generally goes well with vegetarian, shellfish or mushrooms.
Taste structure of the I Giaroni Pinot Grigio from the Winery Montecrocetta
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the I Giaroni Pinot Grigio of Winery Montecrocetta in the region of Veneto is a .
Food and wine pairings with I Giaroni Pinot Grigio
Pairings that work perfectly with I Giaroni Pinot Grigio
Original food and wine pairings with I Giaroni Pinot Grigio
The I Giaroni Pinot Grigio of Winery Montecrocetta matches generally quite well with dishes of shellfish, vegetarian or mushrooms such as recipes of curried mouclade à la charentaise, broccoli and blue cheese quiche without pastry or quick beef bourguignon.
Details and technical informations about Winery Montecrocetta's I Giaroni Pinot Grigio.
Discover the grape variety: Furmint
Furmint is a very old Hungarian grape variety. It arrived in France in the 1800s. The bunches of Furmint are of medium size. They are compact and cylindrical. The berries are also of medium size. They are either short elliptical or rounded. Their thick skin changes from greenish white to reddish once the fruit is mature. This grape variety is known throughout the world for being part of the composition of the Hungarian Tokaj vintage. Robust, rich in alcohol and acidity, it needs light soil and a warm, dry climate to be fertile. It must also be pruned short and its budding takes place 7 days after the Chasselas. As for its maturity, it is of the second late period. This grape variety fears grey rot and erinosis. When vinified dry, Furmint produces a very fragrant, fine and highly alcoholic white wine.
Last vintages of this wine
The best vintages of I Giaroni Pinot Grigio from Winery Montecrocetta are 0
Informations about the Winery Montecrocetta
The Winery Montecrocetta is one of of the world's great estates. It offers 26 wines for sale in the of Veneto to come and discover on site or to buy online.
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Shiraz
See syrah.
