The Winery Montebuena is one of the best wineries to follow in Rioja.. It offers 14 wines for sale in of Rioja to come and discover on site or to buy online.
Looking for the best Winery Montebuena wines in Rioja among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Montebuena wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Montebuena wines with technical and enological descriptions.
How Winery Montebuena wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of romazava (madagascar), lamb with coconut milk or sauté of veal with carrots.
On the nose the red wine of Winery Montebuena. often reveals types of flavors of cherry, spices or citrus fruit and sometimes also flavors of tree fruit, vegetal or dried fruit. In the mouth the red wine of Winery Montebuena. is a powerful with a nice balance between acidity and tannins.
Rioja, in northern Spain, is best known for its berry-flavored, barrel-aged red wines made from Tempranillo and Garnacha. It is probably the leading wine region in Spain. It is certainly the most famous, rivaling only Jerez. The Vineyards follow the course of the Ebro for a hundred kilometres between the towns of Haro and Alfaro.
Besides Tempranillo and Garnacha, Graciano and Mazuelo (Carignan) are also used in Rioja's red wines. Some wineries, notably Marqués de Riscal, use small amounts of Cabernet Sauvignon. White grapes are planted much less. In 2017, the vineyard area was recorded at 64,215 hectares (158,679 acres).
How Winery Montebuena wines pair with each other generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of seafood, chorizo and chicken paella from patou, tuna rillettes with st moret or creole fish court-bouillon.
On the nose the white wine of Winery Montebuena. often reveals types of flavors of earth, tree fruit or citrus fruit and sometimes also flavors of black fruit, floral or tropical fruit. In the mouth the white wine of Winery Montebuena. is a powerful with a nice freshness.
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
How Winery Montebuena wines pair with each other generally quite well with dishes of beef, lamb or pork such as recipes of bernard's potée, lamb tagine with prunes or english breakfast.
Decanting, an operation performed by a sommelier with a decanter to separate the clear wine from the solid parts in a bottle.
Planning a wine route in the of Rioja? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Montebuena.
On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 5-minute clip, the speakers discuss organic wines and the movement towards more environmentally friendly practices. #Chablis #PureChablis ...
The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the Morey-Saint-Denis appellation. The vineyard lies on an intensely fractured area. Several characteristic zones can be distinguished, we can say that each Climat has its own personality. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program broadcasted in April 2021 ...
Clotilde Davenne, from the eponymous estate, mentions the cherry as a main characteristic of the Irancy appellation. She tells us about the Pinot Noir variety which reveals, in its northern location of Bourgogne, lots of freshness and fruitiness that gives the appellation a very special place among the wines of the region. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (June 2020). Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https: ...
Decanting, an operation performed by a sommelier with a decanter to separate the clear wine from the solid parts in a bottle.
