
Winery Monte PaschoalFrisante Rosé Suave Moscato
In the mouth this natural sweet wine is a with a nice freshness.
This wine generally goes well with pork, rich fish (salmon, tuna etc) or shellfish.

Taste structure of the Frisante Rosé Suave Moscato from the Winery Monte Paschoal
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Frisante Rosé Suave Moscato of Winery Monte Paschoal in the region of Rio Grande do Sul is a with a nice freshness.
Food and wine pairings with Frisante Rosé Suave Moscato
Pairings that work perfectly with Frisante Rosé Suave Moscato
Original food and wine pairings with Frisante Rosé Suave Moscato
The Frisante Rosé Suave Moscato of Winery Monte Paschoal matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of pan-fried black pudding with apples, salmon and spinach lasagna or cuttlefish armorican style (morgate).
Details and technical informations about Winery Monte Paschoal's Frisante Rosé Suave Moscato.
Discover the grape variety: Kalecik karasi
Supple, elegant reds with a light ruby robe, fine tannins and fresh acidity, showing delicate aromas of strawberry, raspberry, red cherry, rose, sweet spices and floral notes. Airy, refreshing palate, compared to pinot noir for its finesse. Star of the Kalecik slopes along the Kızılırmak river near Ankara, one of the great ambassadors of the Turkish wine revival. Autochthonous Anatolian variety, saved from extinction by Ankara University in the 1970s.
Last vintages of this wine
The best vintages of Frisante Rosé Suave Moscato from Winery Monte Paschoal are 2018, 2015, 2014, 0 and 2020.
Informations about the Winery Monte Paschoal
The Winery Monte Paschoal is one of of the world's greatest estates. It offers 56 wines for sale in the of Serra Gaúcha to come and discover on site or to buy online.
The wine region of Serra Gaúcha
Brazil's wine capital, Rio Grande do Sul. Specialty: high-quality traditional-method sparklers, fine and fruity (apple, citrus, white flowers), elegant bubble, alpine expression of the south. Still wines mostly European: round fruity Merlot, firm Cabernet Sauvignon, more tannic Tannat, fresh Chardonnay, supple Riesling Italico, fine Pinot Noir. Marked by Italian immigration in 1875, humid climate tempered by altitude.
The wine region of Rio Grande do Sul
Brazil's winemaking heart (~80% of production), Italian tradition. Recognised specialty: traditional-method sparkling wines (espumantes), fresh and fruity, based on Chardonnay and Pinot Noir, among South America's finest. Accessible reds: supple, fruity Merlot (plum, cherry), fleshy Cabernet Sauvignon, dense, tannic Tannat. Round Chardonnay, light Riesling Italico, sweet, floral Moscato whites.
The word of the wine: Sweet
Generic term for wines containing residual sugar (natural sugars in the grapes that have not been transformed into alcohol). It is also used to describe a wine with a dominantly sweet flavour, without further explanation.










