
Winery Monte GrandeVranac Cabernet
This wine generally goes well with poultry, beef or lamb.
The Vranac Cabernet of the Winery Monte Grande is in the top 5 of wines of Lake Skadar Valley.

Food and wine pairings with Vranac Cabernet
Pairings that work perfectly with Vranac Cabernet
Original food and wine pairings with Vranac Cabernet
The Vranac Cabernet of Winery Monte Grande matches generally quite well with dishes of beef, lamb or spicy food such as recipes of enchiladas franchouillards, crusted lamb fillets with sweet spices or carry camaron (gambas) from reunion.
Details and technical informations about Winery Monte Grande's Vranac Cabernet.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of Vranac Cabernet from Winery Monte Grande are 2016, 0
Informations about the Winery Monte Grande
The Winery Monte Grande is one of of the world's greatest estates. It offers 6 wines for sale in the of Lake Skadar Valley to come and discover on site or to buy online.
The wine region of Lake Skadar Valley
The wine region of Lake Skadar Valley is located in the region of Podgorica of Montenegro. Wineries and vineyards like the Domaine Monte Grande or the Domaine Monte Grande produce mainly wines red, white and pink. The most planted grape varieties in the region of Lake Skadar Valley are Chardonnay et Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. We currently count 1 estates and châteaux in the of Lake Skadar Valley, producing 5 different wines in conventional, organic and biodynamic agriculture.
The wine region of Podgorica
Wine capital of Montenegro (~57% of producers), Bojana valley 45 km from the Adriatic, Mediterranean climate. Signature Vranac as red king (50% of vineyard, indigenous national variety): deep and powerful with notes of black blackberry, candied cherry, plum, chocolate, tobacco, leather and spices, firm tannins and solar palate — country's identity. Fleshy Kratošija, lively local Krstač as white. Ćemovsko Polje among Europe's largest vineyards.
The word of the wine: Champagne rosé
Often obtained by adding red wines (from Champagne), it is even the only vineyard where this practice is allowed. Some producers prefer the practice used in other regions, i.e. a short maceration to extract sufficient colouring matter. This results in winey rosés for meals. Elegant aperitif rosé is more often made from red wine coloured Chardonnay. Rosés can be vintage or non vintage.




