Winery Monte Gorna - Akis Etna Rosato

Winery Monte GornaAkis Etna Rosato

The Akis Etna Rosato of Winery Monte Gorna is a wine from the region of Etna of Sicily.
This wine generally goes well with
The Akis Etna Rosato of the Winery Monte Gorna is in the top 0 of wines of Etna.

Details and technical informations about Winery Monte Gorna's Akis Etna Rosato.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Arbane

Arbane blanc is a grape variety that originated in France (Aube). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. Arbane blanc can be found in several vineyards: South-West, Cognac, Bordeaux, Champagne, Jura, Provence & Corsica, Rhone Valley.

Informations about the Winery Monte Gorna

The winery offers 6 different wines.
Its wines get an average rating of 3.5.
It is in the top 5 of the best estates in the region
It is located in Etna in the region of Sicily

The Winery Monte Gorna is one of of the world's greatest estates. It offers 5 wines for sale in the of Etna to come and discover on site or to buy online.

Top wine Sicily
In the top 150000 of of Italy wines
In the top 8500 of of Etna wines
In the top 40000 of wines
In the top 800000 wines of the world

The wine region of Etna

The wine region of Etna is located in the region of Sicile of Italy. Wineries and vineyards like the Domaine Tenuta delle Terre Nere or the Domaine Gambino Vini produce mainly wines red, white and pink. The most planted grape varieties in the region of Etna are Nerello mascalese, Carricante and Nero d'Avola, they are then used in wines in blends or as a single variety. On the nose of Etna often reveals types of flavors of cherry, lime or new leather and sometimes also flavors of maraschino cherry, slate or crushed gravel.


The wine region of Sicily

Sicily is the Southernmost region of Italy, and the largest island in the Mediterranean Sea. For over 2500 years, Sicily (Sicilia in Italian) has been an important centre of Mediterranean viticulture, although the reputation and style of its wines have changed considerably over time. The island was once best known for its Sweet muscatels (see Pantelleria), and later for its fortified Marsala. Today, many of its best-known wines are Dry table wines produced under the regional designation IGT Terre Siciliane, or Sicilia DOC (see below).

The word of the wine: Chopine

Small bottle with a capacity of 50 centilitres.

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