Winery Monte do LimpoRegius

Red wine of Alentejano of Portugal

3.0

(Average of the reviews for all vintages combined and from several consumer review sources)

Tasters generally liked this wine.

The Regius of Winery Monte do Limpo is a red wine from the region of Alentejano.
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Regius from the Winery Monte do Limpo

Light		Bold
Smooth		Tannic
Dry		Sweet
Soft		Acidic

In the mouth the Regius of Winery Monte do Limpo in the region of Alentejano is a powerful.

Food and wine pairings with Regius

Pairings that work perfectly with Regius

Original food and wine pairings with Regius

Lamb

The Regius of Winery Monte do Limpo matches generally quite well with dishes of beef, lamb or veal such as recipes of celine's version of moussaka (5th meeting), lamb tagine with prunes and almonds or veal tagine with prunes.

Details and technical informations about Winery Monte do Limpo's Regius.

Winery

Winery Monte do Limpo

Grape varieties

Region/Great wine region

Alentejano

Country

Portugal

Style of wine

Red

Allergens

Contains sulfites

Discover the grape variety: Candin

Interspecific crossing between 7489 (direct white producer hybrid) and Hamburg Muscat obtained in 1981.

Last vintages of this wine

Regius - 2004

In the top 100 of of Alentejano wines

Average rating: 3.1

The best vintages of Regius from Winery Monte do Limpo are 2004

Informations about the Winery Monte do Limpo

The winery offers 7 different wines.

Its wines get an average rating of 3.6.

It is in the top 10 of the best estates in the region

It is located in Alentejano

The Winery Monte do Limpo is one of of the world's greatest estates. It offers 7 wines for sale in the of Alentejano to come and discover on site or to buy online.

In the top 30000 of of Portugal wines

In the top 5500 of of Alentejano wines

In the top 650000 of red wines

In the top 1500000 wines of the world

The wine region of Alentejano

Tejo">Alentejo is a well-known, highly respected wine region in eastern Portugal. This hot, Dry area covers approximately a third of the country and is best known for its red wine, the best of which are sold under the and Alentejo DOC (Denominacao de Origem Controlada) title. Wine from Alentejo is typically made from Aragonez (Tempranillo), Castelao, Trincadeira or a Rich, ripe, jammy blend of the three. Antao Vaz is the white variety of choice here, producing a good level of Acidity and tropical fruit flavors.

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