Winery Monte da PenhaOlivier Tinto
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Olivier Tinto from the Winery Monte da Penha
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Olivier Tinto of Winery Monte da Penha in the region of Alentejano is a with a nice freshness.
Food and wine pairings with Olivier Tinto
Pairings that work perfectly with Olivier Tinto
Original food and wine pairings with Olivier Tinto
The Olivier Tinto of Winery Monte da Penha matches generally quite well with dishes of beef, lamb or veal such as recipes of american fillet (belgian-style beef tartar), leg of lamb cooked in yoghurt / tave kosi (albania) or moroccan veal tagine from hanane.
Details and technical informations about Winery Monte da Penha's Olivier Tinto.
Discover the grape variety: Ruby seedless
Cross between the emperor and the 75 Pirovano or sultana moscata obtained in 1939 in the United States by Professor Harold P. Olmo of the University of Davis (California). It can also be found in Australia. This variety should not be confused with the ruby-cabernet and the rubi which is a natural pink mutation of the italia.
Last vintages of this wine
The best vintages of Olivier Tinto from Winery Monte da Penha are 2013, 0
Informations about the Winery Monte da Penha
The Winery Monte da Penha is one of of the world's greatest estates. It offers 13 wines for sale in the of Alentejano to come and discover on site or to buy online.
The wine region of Alentejano
Tejo">Alentejo is a well-known, highly respected wine region in eastern Portugal. This hot, Dry area covers approximately a third of the country and is best known for its red wine, the best of which are sold under the and Alentejo DOC (Denominacao de Origem Controlada) title. Wine from Alentejo is typically made from Aragonez (Tempranillo), Castelao, Trincadeira or a Rich, ripe, jammy blend of the three. Antao Vaz is the white variety of choice here, producing a good level of Acidity and tropical fruit flavors.
The word of the wine: Bright
Said of a wine whose acidity is the dominant characteristic, making it fresh and nervous.
