Winery Monte CobraLimited Edition Reserve Cabernet Sauvignon
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or lamb.
Taste structure of the Limited Edition Reserve Cabernet Sauvignon from the Winery Monte Cobra
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Limited Edition Reserve Cabernet Sauvignon of Winery Monte Cobra in the region of Castille is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Limited Edition Reserve Cabernet Sauvignon
Pairings that work perfectly with Limited Edition Reserve Cabernet Sauvignon
Original food and wine pairings with Limited Edition Reserve Cabernet Sauvignon
The Limited Edition Reserve Cabernet Sauvignon of Winery Monte Cobra matches generally quite well with dishes of beef, lamb or poultry such as recipes of borscht (russia), purple leg of lamb with red wine and cranberries or potato and bacon omelette.
Details and technical informations about Winery Monte Cobra's Limited Edition Reserve Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Limited Edition Reserve Cabernet Sauvignon from Winery Monte Cobra are 2011, 0
Informations about the Winery Monte Cobra
The Winery Monte Cobra is one of of the world's greatest estates. It offers 2 wines for sale in the of Castille to come and discover on site or to buy online.
The wine region of Castille
Castilla-La Mancha is a large region located South and east of the Spanish capital, Madrid. Inexpensive table wines are produced from a variety of Grapes. Higher quality wines are increasingly available, but the region is traditionally known as a source of low quality bulk wine. More than half of Spain's grapes are grown here.
The word of the wine: Red winemaking
Transformation of grapes into must and wine under the effect of alcoholic fermentation. The vinification of red wines takes place in several stages: destemming, crushing, alcoholic fermentation, vatting, running off and maturing.
