Winery Monte ChiaroSaltimbanco Rosso di Toscana
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Saltimbanco Rosso di Toscana from the Winery Monte Chiaro
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Saltimbanco Rosso di Toscana of Winery Monte Chiaro in the region of Tuscany is a powerful.
Food and wine pairings with Saltimbanco Rosso di Toscana
Pairings that work perfectly with Saltimbanco Rosso di Toscana
Original food and wine pairings with Saltimbanco Rosso di Toscana
The Saltimbanco Rosso di Toscana of Winery Monte Chiaro matches generally quite well with dishes of beef, lamb or veal such as recipes of braised beef with carrots, pasta with merguez or bocconcini (veal rolls with ham and comté).
Details and technical informations about Winery Monte Chiaro's Saltimbanco Rosso di Toscana.
Discover the grape variety: Sangiovese
Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).
Last vintages of this wine
The best vintages of Saltimbanco Rosso di Toscana from Winery Monte Chiaro are 2013, 0, 2011
Informations about the Winery Monte Chiaro
The Winery Monte Chiaro is one of of the world's greatest estates. It offers 13 wines for sale in the of Chianti to come and discover on site or to buy online.
The wine region of Chianti
The wine region of Chianti is located in the region of Toscane of Italy. We currently count 1721 estates and châteaux in the of Chianti, producing 2759 different wines in conventional, organic and biodynamic agriculture. The wines of Chianti go well with generally quite well with dishes .
The wine region of Tuscany
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
The word of the wine: Drawing
Synonymous with racking.
