Winery Monte ChiaroArteliquida Bianco
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Arteliquida Bianco from the Winery Monte Chiaro
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Arteliquida Bianco of Winery Monte Chiaro in the region of Tuscany is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Arteliquida Bianco of Winery Monte Chiaro in the region of Tuscany often reveals types of flavors of oak.
Food and wine pairings with Arteliquida Bianco
Pairings that work perfectly with Arteliquida Bianco
Original food and wine pairings with Arteliquida Bianco
The Arteliquida Bianco of Winery Monte Chiaro matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of pasta with goat cheese, thyme and bacon, light tuna-tomato quiche (without cream) or happy new year bites.
Details and technical informations about Winery Monte Chiaro's Arteliquida Bianco.
Discover the grape variety: Viognier
White Viognier is a grape variety that originated in France (Rhone Valley). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of small size. White Viognier can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone Valley, Burgundy, Jura, Champagne, Savoie & Bugey, Provence & Corsica, Loire Valley, Beaujolais.
Last vintages of this wine
The best vintages of Arteliquida Bianco from Winery Monte Chiaro are 2016, 0
Informations about the Winery Monte Chiaro
The Winery Monte Chiaro is one of of the world's greatest estates. It offers 13 wines for sale in the of Tuscany to come and discover on site or to buy online.
The wine region of Tuscany
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
The word of the wine: Melchior
Bottle with a capacity of 18 litres.
