The Château Montcazeau of Bergerac Rosé of South West

Château Montcazeau - C&ocirctes de Bergerac Moelleux
The winery offers 3 different wines
3.2
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Its wines get an average rating of 3.2.
It is ranked in the top 57 of the estates of South West.
It is located in Bergerac Rosé in the region of South West

The Château Montcazeau is one of the world's great estates. It offers 3 wines for sale in of Bergerac Rosé to come and discover on site or to buy online.

Top Château Montcazeau wines

Looking for the best Château Montcazeau wines in Bergerac Rosé among all the wines in the region? Check out our tops of the best red, white or effervescent Château Montcazeau wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Château Montcazeau wines with technical and enological descriptions.

The top sweet wines of Château Montcazeau

Food and wine pairings with a sweet wine of Château Montcazeau

How Château Montcazeau wines pair with each other generally quite well with dishes such as recipes .

Discovering the wine region of Bergerac Rosé

The wine region of Bergerac Rosé is located in the region of Bergerac of South West of France. Wineries and vineyards like the Château de la Jaubertie or the Château Haut Sarthes produce mainly wines pink, red and white. The most planted grape varieties in the region of Bergerac Rosé are Merlot, Cabernet-Sauvignon and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Bergerac Rosé often reveals types of flavors of raspberry, tropical or vegetal and sometimes also flavors of tropical fruit, black fruit or oak.

We currently count 124 estates and châteaux in the of Bergerac Rosé, producing 146 different wines in conventional, organic and biodynamic agriculture. The wines of Bergerac Rosé go well with generally quite well with dishes of beef, lamb or game (deer, venison).

The top red wines of Château Montcazeau

Food and wine pairings with a red wine of Château Montcazeau

How Château Montcazeau wines pair with each other generally quite well with dishes such as recipes .

Discover the grape variety: Beaunoir

A very old grape variety from the Aube department and the Châtillon sur Seine district in the Côte d'Or. It is said to be the descendant of a natural intraspecific crossing between pinot noir and gouais blanc. Today, it is almost absent in the vineyard.

Discover other wineries and winemakers neighboring the Château Montcazeau

Planning a wine route in the of Bergerac Rosé? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Château Montcazeau.

Discover the grape variety: Muresconu

Muresconu noir is a grape variety that originated in France (Corsica). It produces a variety of grape especially used for the elaboration of wine. It is rare to find this grape to eat on our tables. Muresconu noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.

News about Château Montcazeau and wines from the region

Romantic restaurants for wine lovers on Valentine’s Day

While some people prefer to avoid restaurants altogether on Valentine’s Day, for others it’s the perfect excuse to enjoy a romantic evening out. For wine lovers, finding venues with a great selection of bottles is an added bonus. Whether you’re after prestige Bordeaux and classic vintages or interesting and quirky bottles from less well-known producers, the selection below gives you plenty of options. We also tell you what to expect from the wine list in each venue. From Michel ...

LVMH buys Napa Valley’s Joseph Phelps Vineyards

Philippe Schaus, chairman and chief executive of the Moët Hennessy division of LVMH, called Joseph Phelps Vineyards ‘an iconic name and an iconic winery’. Joseph Phelps founded his eponymous winery on a 260ha former cattle ranch in Napa Valley in 1973. He turned it into one of California’s most prominent producers, famed for its flagship Insignia – a Bordeaux-style blend – and its pioneering use of Rhône varieties, which kick-started the ‘Rhône Rangers’ movement in the Golden State. The founder’ ...

Ukrainian wine, hanging in the balance

Since February 24th 2022 the world has quickly learned a great deal more about Europe’s second-largest country, Ukraine. Most notably will be our profound admiration for the Ukrainians’ continued resistance to the invading Russian Army. This is but one item on a long list that includes such things as Ukraine being one of the world’s top exporters of wheat, barley and sunflower seeds. However, many people are also now learning that Ukraine not only has a thriving winemaking sect ...

The word of the wine: Viscosity

Consistency of wine reminiscent of the tactile sensation of sugar syrup with varying degrees of fluidity, due to the alcohol and natural sugar in the grapes present in sweet wines. In excess, this sensation can make the wine pasty and heavy. To the eye, viscosity is referred to as tears.

Discover other regions and appellation of Bergerac