
Winery Les Vignerons d'Alignan du VentMoulin Montarels Syrah
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
Taste structure of the Moulin Montarels Syrah from the Winery Les Vignerons d'Alignan du Vent
Light  | Bold  | |
Smooth  | Tannic  | |
Dry  | Sweet  | |
Soft  | Acidic  | 
In the mouth the Moulin Montarels Syrah of Winery Les Vignerons d'Alignan du Vent in the region of Pays d'Oc is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Moulin Montarels Syrah
Pairings that work perfectly with Moulin Montarels Syrah
Original food and wine pairings with Moulin Montarels Syrah
The Moulin Montarels Syrah of Winery Les Vignerons d'Alignan du Vent matches generally quite well with dishes of beef, pasta or veal such as recipes of pastasciutta (corsica), lasagne with salmon, goat cheese and spinach or curried veal roulades.
Details and technical informations about Winery Les Vignerons d'Alignan du Vent's Moulin Montarels Syrah.
Discover the grape variety: Noiret
A complex interspecific cross between NY65.0467.08 (NY33277 x chancellor) obtained in 1973 by Bruce Reisch and Thomas Henick Kling of Cornell University at the Geneva/New York Experimental Viticultural Station (United States). It can be found in Canada, Poland, ... in France it is unknown.
Last vintages of this wine
The best vintages of Moulin Montarels Syrah from Winery Les Vignerons d'Alignan du Vent are 2015
Informations about the Winery Les Vignerons d'Alignan du Vent
The Winery Les Vignerons d'Alignan du Vent is one of of the world's great estates. It offers 57 wines for sale in the of Côtes de Thongue to come and discover on site or to buy online.
The wine region of Côtes de Thongue
The wine region of Côtes de Thongue is located in the region of Pays d'Oc of Vin de Pays of France. Wineries and vineyards like the Domaine de l'Arjolle or the Domaine de l'Arjolle produce mainly wines red, white and pink. The most planted grape varieties in the region of Côtes de Thongue are Cabernet-Sauvignon, Merlot and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Côtes de Thongue often reveals types of flavors of strawberries, black cherries or asparagus and sometimes also flavors of green apple, peach or pineapple.
The wine region of Pays d'Oc
Pays d'Oc is the PGI for red, white and rosé wines that are produced over a wide area of the southern coast of France. The PGI catchment area corresponds roughly to the Languedoc-roussillon">Languedoc-Roussillon wine region, one of the largest wine regions in France. The area covers all wines that are not produced under the strict laws that govern AOC-level appellations in the regions: among them, Corbières, Minervois and the Languedoc appellation itself. The Pays d'Oc PGI is arguably the most important in France, producing the majority of the country's PGI wines.
The word of the wine: Ventilate
Expose the wine to the air before serving, to allow it to open up more, to develop its aromas and to round out its tannins.














