
Winery Mont ReagaFata Morgana de Mont Reaga
This wine generally goes well with beef and game (deer, venison).
Food and wine pairings with Fata Morgana de Mont Reaga
Pairings that work perfectly with Fata Morgana de Mont Reaga
Original food and wine pairings with Fata Morgana de Mont Reaga
The Fata Morgana de Mont Reaga of Winery Mont Reaga matches generally quite well with dishes of beef or game (deer, venison) such as recipes of slow-cooked fillet of beef or venison stew to be prepared the day before.
Details and technical informations about Winery Mont Reaga's Fata Morgana de Mont Reaga.
Discover the grape variety: Merlot
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
Last vintages of this wine
The best vintages of Fata Morgana de Mont Reaga from Winery Mont Reaga are 2011, 0
Informations about the Winery Mont Reaga
The Winery Mont Reaga is one of of the world's greatest estates. It offers 19 wines for sale in the of Castille to come and discover on site or to buy online.
The wine region of Castille
Castilla-La Mancha is a large region located South and east of the Spanish capital, Madrid. Inexpensive table wines are produced from a variety of Grapes. Higher quality wines are increasingly available, but the region is traditionally known as a source of low quality bulk wine. More than half of Spain's grapes are grown here.
The word of the wine: Cuvée (champagne)
Juice harvested during the first pressing. The term "cuvée" is also used to describe the final blend of wines of a given quality. Tête de cuvée : the first juice to come out during the first pressing.














