Winery Monchiero CarboneI Nobili Barolo
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.
The I Nobili Barolo of the Winery Monchiero Carbone is in the top 5 of wines of Barolo.
Taste structure of the I Nobili Barolo from the Winery Monchiero Carbone
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the I Nobili Barolo of Winery Monchiero Carbone in the region of Piémont is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the I Nobili Barolo of Winery Monchiero Carbone in the region of Piémont often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
Food and wine pairings with I Nobili Barolo
Pairings that work perfectly with I Nobili Barolo
Original food and wine pairings with I Nobili Barolo
The I Nobili Barolo of Winery Monchiero Carbone matches generally quite well with dishes of beef, pasta or lamb such as recipes of cicadas at the chib, capellini with vegetables or royal couscous (lamb, chicken, merguez).
Discover the grape variety: Nebbiolo
A very old grape variety grown in the Italian Piedmont. It has a great resemblance with the Freisa, which also comes from the same Italian region. Among the various massal selections made in Italy, we find lampia, michet and rosé. It can be found in Italy, Austria, Bulgaria, Cyprus, Greece, Mexico, the United States (California), Australia, etc. In France, it is practically unknown, perhaps because it is a delicate and demanding grape variety with, among other things, a fairly long phenological cycle.
Last vintages of this wine
The best vintages of I Nobili Barolo from Winery Monchiero Carbone are 2012
Informations about the Winery Monchiero Carbone
The Winery Monchiero Carbone is one of of the world's greatest estates. It offers 26 wines for sale in the of Barolo to come and discover on site or to buy online.
The wine region of Barolo
The wine region of Barolo is located in the region of Piémont of Italy. We currently count 911 estates and châteaux in the of Barolo, producing 2022 different wines in conventional, organic and biodynamic agriculture. The wines of Barolo go well with generally quite well with dishes .
The wine region of Piémont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
News related to this wine
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Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Bussières, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneW ...
The Rully appellation seen by Felix Debavelaere
Felix Debavelaere, from Domaine Rois Mages mentions the different personnalities of the Rully appellation. It is not easy to put it in a single box, not only because it can be produced in red and white but also because the wines can show different characters according to where the vines are planted. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (February 2021). Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/Bourgo ...
Chablis wines in the Hong Kong market by Debra MEIBURG
On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this minute-long clip, Debra MEIBURG discusses the position of Chablis wines in the Hong Kong market. #Chablis #PureChablis ...
The word of the wine: Dry extract
Non-liquid constituents of wine.