Winery Mon ToutLong Play
White wine
This wine is a blend of 2 varietals which are the Pinot gris and the Riesling.
This wine generally goes well with pork, vegetarian or poultry.
Wine flavors and olphactive analysis
On the nose the Long Play of Winery Mon Tout in the region of Australie de l'Ouest often reveals types of flavors of vegetal, tree fruit or citrus fruit.
Food and wine pairings with Long Play
Pairings that work perfectly with Long Play
Original food and wine pairings with Long Play
The Long Play of Winery Mon Tout matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of rabbit socks in gibelotte, baked bar or raoul's bouillabaisse.
Details and technical informations about Winery Mon Tout's Long Play.
Discover the grape variety: Pinot gris
Pinot Gris is a grey grape variety mutated from Pinot Noir. It has its origins in Burgundy, where it is called pinot-beurot in reference to the colour of the grey robes worn by the monks of the region. Established in Alsace since the 17th century, pinot gris was called tokay until 2007. It is made up of bunches of small berries that vary in colour from pink to blue-grey. It is particularly well suited to the continental climate because it is resistant to the cold in winter and to spring frosts. This variety also likes dry limestone soils with plenty of sunshine in the summer. Pinot Gris is well suited to late harvesting or to the selection of noble grapes, depending on the year and the concentration of sugars in the berries. Pinot Gris wines are distinguished by their aromatic complexity of white fruits, mushrooms, honey, vanilla, cinnamon, etc., and their great finesse. In the Loire Valley, pinot gris is used in the Coteaux-d'Ancenis appellations. It gives dry or sweet wines with pear and peach aromas.
Last vintages of this wine
The best vintages of Long Play from Winery Mon Tout are 2019, 0
Informations about the Winery Mon Tout
The Winery Mon Tout is one of of the world's greatest estates. It offers 9 wines for sale in the of Mount Barker to come and discover on site or to buy online.
The wine region of Mount Barker
The wine region of Mount Barker is located in the region of Great Southern of Australie de l'Ouest of Australia. Wineries and vineyards like the Domaine Duke's or the Domaine Howard Park produce mainly wines white, red and pink. The most planted grape varieties in the region of Mount Barker are Riesling, Cabernet-Sauvignon and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Mount Barker often reveals types of flavors of grapefruit, microbio or floral and sometimes also flavors of vegetal, red fruit or tropical fruit.
The wine region of Australie de l'Ouest
Western Australia is the largest of Australia's eight administrative areas and territories. In 2020, it accounted for only 2% of the nation's wine production, but has already produced up to 20% of the country's fine wines. Covering the entire western third of the vast island-continent, "WA" (as it is commonly known) stretches 1,600 kilometres (1,000 miles) from east to west. This makes it the second largest administrative subdivision of any country in the world, larger than Alaska and Texas combined.
The word of the wine: Dry
Champagne with between 17 and 35 grams of sugar (see dosage liqueur).
