Winery Molí dels CapellansMuntanyes de Prades Chardonnay
White wine
In the mouth this white wine is a .
This wine generally goes well with pork, vegetarian or poultry.
The Muntanyes de Prades Chardonnay of the Winery Molí dels Capellans is in the top 70 of wines of Conca de Barberà.
Taste structure of the Muntanyes de Prades Chardonnay from the Winery Molí dels Capellans
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Muntanyes de Prades Chardonnay of Winery Molí dels Capellans in the region of Catalogne is a .
Food and wine pairings with Muntanyes de Prades Chardonnay
Pairings that work perfectly with Muntanyes de Prades Chardonnay
Original food and wine pairings with Muntanyes de Prades Chardonnay
The Muntanyes de Prades Chardonnay of Winery Molí dels Capellans matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of savoyard pizza (cream base), sophie's tuna cake or leek, goat cheese and bacon quiche.
Details and technical informations about Winery Molí dels Capellans's Muntanyes de Prades Chardonnay.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Informations about the Winery Molí dels Capellans
The Winery Molí dels Capellans is one of of the world's greatest estates. It offers 6 wines for sale in the of Conca de Barberà to come and discover on site or to buy online.
The wine region of Conca de Barberà
The wine region of Conca de Barberà is located in the region of Catalogne of Spain. Wineries and vineyards like the Domaine Torres or the Domaine Torres produce mainly wines red, white and pink. The most planted grape varieties in the region of Conca de Barberà are Trepat, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of Conca de Barberà often reveals types of flavors of cherry, dark chocolate or cinnamon and sometimes also flavors of toasty, raisin or cassis.
The wine region of Catalogne
Catalonia (Catalunya in Catalan and Cataluña in Spanish) is an autonomous community in the Northeast of Spain. It extends from the historic county (comarca) of Montsia in the South to the border with France in the north. The Mediterranean Sea forms its eastern border and offers 580 km of coastline. The Catalunya D.
The word of the wine: Velouté
Said of a wine that is soft and caressing in the mouth.
