
Winery Mohr-GuttingBio? Logirch! Dornfelder - Spätburgunder Feinherb
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Bio? Logirch! Dornfelder - Spätburgunder Feinherb from the Winery Mohr-Gutting
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Bio? Logirch! Dornfelder - Spätburgunder Feinherb of Winery Mohr-Gutting in the region of Pfalz is a with a nice freshness.
Food and wine pairings with Bio? Logirch! Dornfelder - Spätburgunder Feinherb
Pairings that work perfectly with Bio? Logirch! Dornfelder - Spätburgunder Feinherb
Original food and wine pairings with Bio? Logirch! Dornfelder - Spätburgunder Feinherb
The Bio? Logirch! Dornfelder - Spätburgunder Feinherb of Winery Mohr-Gutting matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of chickpeas spanish style, sauté of veal with carrots or rabbit with tomato.
Details and technical informations about Winery Mohr-Gutting's Bio? Logirch! Dornfelder - Spätburgunder Feinherb.
Discover the grape variety: Incrocio Manzoni
Structured, aromatic dry whites with a pale golden colour, a full palate and preserved acidity, showing signature aromas of white-fleshed fruits (pear, peach), white flowers (acacia), citrus and mineral notes typical of Riesling. Good ageing potential. Grown in Veneto and Friuli, it produces distinctive Italian wines and contributes to structured whites of the north-east. Family of Italian varieties obtained by Luigi Manzoni at Conegliano (best known: 6.0.13 Riesling × Pinot Blanc).
Informations about the Winery Mohr-Gutting
The Winery Mohr-Gutting is one of of the world's great estates. It offers 34 wines for sale in the of Pfalz to come and discover on site or to buy online.
The wine region of Pfalz
Fleshy, dry, fruity Riesling is the region's signature: yellow peach, apricot, ripe citrus, lovely mineral tension. Germany's largest red-wine area (40%), with silky Spätburgunder showing red fruit and spice, darker structured Dornfelder, supple Portugieser. Some rounded Pinot Blanc and Pinot Gris. A 23,640 ha vineyard along the Haardt, among Germany's warmest (>2,000 h of sun).
The word of the wine: Heavy
Said of a thick, rustic wine that lacks finesse.














