Winery M.O.BJaen
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.
The Jaen of the Winery M.O.B is in the top 80 of wines of Dão.
Taste structure of the Jaen from the Winery M.O.B
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Jaen of Winery M.O.B in the region of Beiras is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Jaen of Winery M.O.B in the region of Beiras often reveals types of flavors of red fruit, black fruit.
Food and wine pairings with Jaen
Pairings that work perfectly with Jaen
Original food and wine pairings with Jaen
The Jaen of Winery M.O.B matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of shrimp in coconut milk curry, twists with anchovies or slimming cod squares.
Details and technical informations about Winery M.O.B's Jaen.
Discover the grape variety: Fantasy seedless
Table grape with long bunches and elongated seedless (pipless) dark violet berries, thin skin and crunchy flesh with a pleasant sweet flavour. Early ripening. Very rarely vinified. Grown in California, Australia, Chile and South Africa for export markets, prized for its attractive appearance, pleasant flavour and good shelf life. American seedless black table grape variety, obtained in California by crossbreeding for fresh consumption.
Last vintages of this wine
The best vintages of Jaen from Winery M.O.B are 2015, 2013, 0, 2014
Informations about the Winery M.O.B
The Winery M.O.B is one of of the world's greatest estates. It offers 11 wines for sale in the of Dão to come and discover on site or to buy online.
The wine region of Dão
"Burgundy of Portugal": elegance and finesse at altitude. Signature Touriga Nacional as red: deep and perfumed with signature notes of violet, blackberry, black cherry, bergamot and pine resin, fine tannins and freshness drawn taut. Blended with fruity Alfrocheiro, supple Jaen (Mencía) and structured Tinta Roriz. Encruzado whites, a Portuguese reference: ample and mineral (pear, honey, hazelnut, age-worthy).
The wine region of Beiras
Vast region of north-central Portugal, a fragmented mosaic of distinct sub-regions. In the west, Bairrada makes dense Baga reds with notes of black cherry, blackberry and leather, firm tannins — the base of the great Portuguese sparkling wines. In the centre, Dao produces fine Touriga Nacional reds (violet, raspberry, spice) and elegant Encruzado whites (flowers, citrus, butter). To the continental east, fleshy Touriga of Beira Interior and aromatic Fernao Pires.
The word of the wine: Garrigue
Notes reminiscent of aromatic Mediterranean herbs such as thyme or rosemary, found in many southern wines.
