Winery M.O.BJaen
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.
The Jaen of the Winery M.O.B is in the top 80 of wines of Dão.
Taste structure of the Jaen from the Winery M.O.B
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Jaen of Winery M.O.B in the region of Beiras is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Jaen of Winery M.O.B in the region of Beiras often reveals types of flavors of red fruit, black fruit.
Food and wine pairings with Jaen
Pairings that work perfectly with Jaen
Original food and wine pairings with Jaen
The Jaen of Winery M.O.B matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of mi sao, beet hummus dip or quick and easy thai fish papillote.
Details and technical informations about Winery M.O.B's Jaen.
Discover the grape variety: Schoenburger
This variety is the result of an intraspecific cross between Pinot Noir and Pirovano 1 (Chasselas rose x Hamburg Muscat), obtained in 1939 by Heinrich Birk at the Geinsenheim Research Station (Germany). It can be found not only in Germany but also in Great Britain, Belgium, Italy, the Czech Republic, Brazil, South Africa, Australia, the United States, Canada, etc. In France, it is almost unknown.
Last vintages of this wine
The best vintages of Jaen from Winery M.O.B are 2015, 2013, 0, 2014
Informations about the Winery M.O.B
The Winery M.O.B is one of of the world's greatest estates. It offers 11 wines for sale in the of Dão to come and discover on site or to buy online.
The wine region of Dão
The wine region of Dão is located in the region of Beiras of Portugal. We currently count 316 estates and châteaux in the of Dão, producing 1397 different wines in conventional, organic and biodynamic agriculture. The wines of Dão go well with generally quite well with dishes .
The wine region of Beiras
Beiras (Beira) is a traditional administrative region in the northern half of Portugal. It is also the name of the IGP, or Indicacoes Geograficas Protegidas, wine classification (formerly known as Vinho Regional) which covers the region as a whole. A wide range of wines are made in Beiras – red wines from the region are typically Rich, deeply colored wines made from Baga, Castelão, Rufete (Tinto Pinheira), Merlot, Cabernet Sauvignon, Syrah and Touriga Nacional, and are sometimes fortified to emulate their more famous Oporto cousins. Whites are most often based on Fernão Pires and Bical, the latter being a small-berried variety with the affectionate nickname Borrado das Moscaos ('fly droppings').
The word of the wine: Fade
Wine lacking in sapidity, flat, soft and without character.
