Winery Mitchell Katz - Sparkling

Winery Mitchell KatzSparkling

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(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Sparkling of Winery Mitchell Katz is a sparkling wine from the region of California.
In the mouth this sparkling wine is a powerful with fine and regular bubbles.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.

Taste structure of the Sparkling from the Winery Mitchell Katz


In the mouth the Sparkling of Winery Mitchell Katz in the region of California is a powerful with fine and regular bubbles.

Wine flavors and olphactive analysis

Details and technical informations about Winery Mitchell Katz's Sparkling.

Mitchell Katz
Grape varieties
Region/Great wine region
Style of wine
Contains sulfites

Discover the grape variety: Triomphe d'Alsace

An interspecific cross between the 101-14 Millardet and Grasset (Vitis Riparia x Vitis Rupestris) and the knipperlé, obtained by Eugène Kuhlmann around 1911 and marketed from 1921. It can still be found in England, the United States, Canada, the Netherlands and Belgium. It should be noted that there is a grape variety of American origin, fortunately white, bearing the name of triumph (concord x chasselas musqué).

Informations about the Winery Mitchell Katz

The winery offers 41 different wines.
Its wines get an average rating of 4.1.
It is in the top 15 of the best estates in the region
It is located in Californie

The Winery Mitchell Katz is one of of the world's great estates. It offers 37 wines for sale in the of California to come and discover on site or to buy online.

Top wine California
In the top 65000 of of United States wines
In the top 850 of of California wines
In the top 40000 of sparkling wines
In the top 450000 wines of the world

The wine region of California

California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.

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The word of the wine: Acidic (flavor)

Acidity is present in all wines, and is essential in white wines. It is due to the presence of different organic acids in the wine, and is expressed in the mouth by a sensation of freshness combined with other elements, such as minerality or a note of bitterness. Moderately present, it brings relief and vivacity to the wine.

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