Winery Misiones de RengoMerlot Reserva
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, veal or lamb.
Taste structure of the Merlot Reserva from the Winery Misiones de Rengo
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Merlot Reserva of Winery Misiones de Rengo in the region of Central Valley is a powerful.
Wine flavors and olphactive analysis
On the nose the Merlot Reserva of Winery Misiones de Rengo in the region of Central Valley often reveals types of flavors of non oak, oak or spices and sometimes also flavors of black fruit.
Food and wine pairings with Merlot Reserva
Pairings that work perfectly with Merlot Reserva
Original food and wine pairings with Merlot Reserva
The Merlot Reserva of Winery Misiones de Rengo matches generally quite well with dishes of beef, lamb or veal such as recipes of lamb skewers, leg with a spoon or seven o'clock leg or curried veal roulades.
Details and technical informations about Winery Misiones de Rengo's Merlot Reserva.
Discover the grape variety: Merlot
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
Last vintages of this wine
The best vintages of Merlot Reserva from Winery Misiones de Rengo are 2008, 2020, 2018, 2016 and 2015.
Informations about the Winery Misiones de Rengo
The Winery Misiones de Rengo is one of of the world's great estates. It offers 34 wines for sale in the of Central Valley to come and discover on site or to buy online.
The wine region of Central Valley
The Central Valley (El Valle Central) of Chile is one of the most important wine-producing areas in South America in terms of Volume. It is also one of the largest wine regions, stretching from the Maipo Valley (just south of Santiago) to the southern end of the Maule Valley. This is a distance of almost 250 miles (400km) and covers a number of Climate types. The Central Valley wine region is easily (and often) confused with the geological Central Valley, which runs north–south for more than 620 miles (1000km) between the Pacific Coastal Ranges and the lower Andes.
The word of the wine: Passerillage
Concentration of the grape by drying out, under the influence of wind or sun, as opposed to botrytisation, which is the concentration obtained by the development of the "noble rot" for which Botrytis cinerea is responsible. The word is mainly used for sweet wines.
