Winery MirabelloAmabile Lambrusco Bianco
Sparkling wine
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).
The Amabile Lambrusco Bianco of the Winery Mirabello is in the top 50 of wines of Emilia-Romagna.
Food and wine pairings with Amabile Lambrusco Bianco
Pairings that work perfectly with Amabile Lambrusco Bianco
Original food and wine pairings with Amabile Lambrusco Bianco
The Amabile Lambrusco Bianco of Winery Mirabello matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or mature and hard cheese such as recipes of brazilian feijoada, pan-fried salmon with lemon and dill sauce or three-cheese pie (beaufort, comté, emmental).
Details and technical informations about Winery Mirabello's Amabile Lambrusco Bianco.
Discover the grape variety: Abondance
A very old grape variety that was once grown in Savoie and more generally in the Isère Valley, but has now almost disappeared from the vineyards. It should not be confused with Abundant which is a white grape variety formerly cultivated in eastern France.
Last vintages of this wine
The best vintages of Amabile Lambrusco Bianco from Winery Mirabello are 0, 2015, 2016
Informations about the Winery Mirabello
The Winery Mirabello is one of of the world's greatest estates. It offers 3 wines for sale in the of Emilia-Romagna to come and discover on site or to buy online.
The wine region of Emilia-Romagna
Romagna/emilia">Emilia-Romagna is a Rich and fertile region in Northern Italy, and one of the country's most prolific wine-producing regions, with over 58,000 hectares (143,320 acres) of vines in 2010. It is 240 kilometers (150 miles) wide and stretches across almost the entire northern Italian peninsula, sandwiched between Tuscany to the South, Lombardy and Veneto to the north and the Adriatic Sea to the east. Nine miles of Liguria is all that separates Emilia-Romagna from the Ligurian Sea, and its uniqueness as the only Italian region with both an east and west coast. Emilia-Romagna's wine-growing heritage dates back to the seventh century BC, making it one of the oldest wine-growing regions in Italy.
The word of the wine: Chartreuse
In the Bordeaux region, small castle from the 18th or early 19th century.
