Winery Minassian Young VineyardsBeyond The Pale Dry Farmed Zinfandel
In the mouth this red wine is a powerful mainly marked by the residual sugar.
This wine generally goes well with poultry, beef or lamb.
Taste structure of the Beyond The Pale Dry Farmed Zinfandel from the Winery Minassian Young Vineyards
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Beyond The Pale Dry Farmed Zinfandel of Winery Minassian Young Vineyards in the region of California is a powerful mainly marked by the residual sugar.
Wine flavors and olphactive analysis
On the nose the Beyond The Pale Dry Farmed Zinfandel of Winery Minassian Young Vineyards in the region of California often reveals types of flavors of oak, spices or black fruit.
Food and wine pairings with Beyond The Pale Dry Farmed Zinfandel
Pairings that work perfectly with Beyond The Pale Dry Farmed Zinfandel
Original food and wine pairings with Beyond The Pale Dry Farmed Zinfandel
The Beyond The Pale Dry Farmed Zinfandel of Winery Minassian Young Vineyards matches generally quite well with dishes of beef, lamb or poultry such as recipes of fresh sausage, rack of lamb with antiboise sauce or homemade lasagna from a to z.
Details and technical informations about Winery Minassian Young Vineyards's Beyond The Pale Dry Farmed Zinfandel.
Discover the grape variety: Zinfandel
From Croatia where it is called crljenak kastelanski or pribidrag. According to genetic analyses carried out by Professor Carole Meredith of California University in Davis (United States), it is related to the Croatian plavac mali and Zinfandel. It is also found in South Africa, New Zealand, Chile, Brazil, Germany, Bulgaria, Albania, Italy under the name of Primitivo, Malta, Greece, Portugal and to some extent in Croatia. In the United States (California), it is one of the most widely planted grape varieties, having been introduced in the 1830s well before Primitivo. In France, it is registered in the official catalogue of vine varieties on the A1 list under the name Primitivo.
Last vintages of this wine
The best vintages of Beyond The Pale Dry Farmed Zinfandel from Winery Minassian Young Vineyards are 2016, 2018, 2013, 2017
Informations about the Winery Minassian Young Vineyards
The Winery Minassian Young Vineyards is one of of the world's greatest estates. It offers 26 wines for sale in the of Paso Robles to come and discover on site or to buy online.
The wine region of Paso Robles
The wine region of Paso Robles is located in the region of San Luis Obispo County of California of United States. We currently count 940 estates and châteaux in the of Paso Robles, producing 3510 different wines in conventional, organic and biodynamic agriculture. The wines of Paso Robles go well with generally quite well with dishes .
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
News related to this wine
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Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Montbellet, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are availablein French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneW ...
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The word of the wine: Servadou iron
A black grape variety from the southwest that produces a wine with spicy tannins and black currant and raspberry aromas. Under the name of Mansois, it is the main grape variety of Marcillac; it is also one of the important varieties of Gaillacois, where it is called Braucol. It is also used in the blends of other South-Western appellations (Fronton, Lavilledieu, Estaing, Madiran). Syn.: braucol, pinenc, mansois.