The Winery Milton is one of the world's great estates. It offers 15 wines for sale in of Tasmanie to come and discover on site or to buy online.
Looking for the best Winery Milton wines in Tasmanie among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Milton wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Milton wines with technical and enological descriptions.
How Winery Milton wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef goulash, veal blanquette à l'ancienne or roast pork confit.
On the nose the red wine of Winery Milton. often reveals types of flavors of earth, oak or red fruit and sometimes also flavors of non oak, microbio or spices. In the mouth the red wine of Winery Milton. is a with a nice freshness.
Tasmania is the island state of the island continent and the southernmost state of Australia. It Lies 240 kilometres (150 miles) off the coast of Victoria">Victoria, across Bass Strait - a relatively shallow channel that separates the Great Australian Bight from the Tasman Sea. As in the Yarra Valley and Mornington Peninsula, across Bass Strait in Victoria, the main grape varieties are Pinot noir and Chardonnay, and all three regions are renowned for their Sparkling wines. In general, however, Tasmania's choice of grape varieties is closer to New Zealand's than Australia's, reflecting the cool maritime Climate.
Sauvignon Blanc is increasing year on year, as are Riesling and Pinot Gris. Tasmania's red varieties, cabernet sauvignon, cabernet franc and Merlot, remain essentially static, lagging far behind the others. Virtually no Shiraz is grown, which further accentuates the differences between Tasmania and the rest of Australia. Situated between the southern latitudes of 40 and 44 degrees (the roaring forties), Tasmania lies in a vast expanse of ocean that stretches for several thousand kilometres and is only briefly interrupted to the east by the islands of New Zealand.
How Winery Milton wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), spicy food or sweet desserts such as recipes of salmon burger, chicken leg with curry in the oven or traditional pastry flan.
On the nose the white wine of Winery Milton. often reveals types of flavors of earth, microbio or tree fruit and sometimes also flavors of spices, citrus fruit or floral. In the mouth the white wine of Winery Milton. is a with a nice freshness.
Pinot Gris is a grey grape variety mutated from Pinot Noir. It has its origins in Burgundy, where it is called pinot-beurot in reference to the colour of the grey robes worn by the monks of the region. Established in Alsace since the 17th century, pinot gris was called tokay until 2007. It is made up of bunches of small berries that vary in colour from pink to blue-grey. It is particularly well suited to the continental climate because it is resistant to the cold in winter and to spring frosts. This variety also likes dry limestone soils with plenty of sunshine in the summer. Pinot Gris is well suited to late harvesting or to the selection of noble grapes, depending on the year and the concentration of sugars in the berries. Pinot Gris wines are distinguished by their aromatic complexity of white fruits, mushrooms, honey, vanilla, cinnamon, etc., and their great finesse. In the Loire Valley, pinot gris is used in the Coteaux-d'Ancenis appellations. It gives dry or sweet wines with pear and peach aromas.
How Winery Milton wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of quiche without pastry, sublime salmon (stuffed salmon) or chicken tajine with prunes.
On the nose the sweet wine of Winery Milton. often reveals types of flavors of earth, microbio or citrus fruit.
Small bottle with a capacity of 50 centilitres.
How Winery Milton wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of veal colombo, baeckeoffe or duck aiguillettes.
On the nose the sparkling wine of Winery Milton. often reveals types of flavors of microbio, red fruit.
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
How Winery Milton wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of veal roast casserole, soft and inexpensive pasta gratin or deer jig.
On the nose the pink wine of Winery Milton. often reveals types of flavors of red fruit.
A 46 cl bottle with a thick bottom, typical of the Lyon region, especially used to serve Beaujolais wines drawn from the barrel.
Planning a wine route in the of Tasmanie? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Milton.
Gewurztraminer rosé is a grape variety that originated in France. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of vine is characterized by small bunches and small grapes. Gewurztraminer rosé can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Jura, Champagne, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
While some people prefer to avoid restaurants altogether on Valentine’s Day, for others it’s the perfect excuse to enjoy a romantic evening out. For wine lovers, finding venues with a great selection of bottles is an added bonus. Whether you’re after prestige Bordeaux and classic vintages or interesting and quirky bottles from less well-known producers, the selection below gives you plenty of options. We also tell you what to expect from the wine list in each venue. From Michel ...
The rapid rise of South Africa’s Swartland wine region over the past 20 years has been thrilling to watch. And arguably the most influential winemaker during this renaissance has – and continues to be – Eben Sadie. Sadie was in London recently for a vertical tasting of his flagship wines, the red blend Columella and white blend Palladius. He explained to a rapt audience of critics, buyers and sommeliers how his approach to winemaking has changed over the years, and revealed how he’s preparing fo ...
World wine production in 2021 is set to fall by 4% versus last year, to around 250 million hectolitres (mhl), equal to 25bn litres and close to the historic low witnessed in 2017, the International Organisation for Vine & Wine (OIV) has estimated. Its figures are preliminary, but they highlight the ‘severe impact’ of ‘adverse climatic conditions’ on the 2021 vintage in parts of Europe, said OIV director-general Paul Roca during a virtual press conference. Europe’s big ...
Small bottle with a capacity of 50 centilitres.
