The Millon Estate of Barossa of Australie du Sud

The Millon Estate is one of the best wineries to follow in Barossa.. It offers 40 wines for sale in of Barossa to come and discover on site or to buy online.
Looking for the best Millon Estate wines in Barossa among all the wines in the region? Check out our tops of the best red, white or effervescent Millon Estate wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Millon Estate wines with technical and enological descriptions.
How Millon Estate wines pair with each other generally quite well with dishes of beef, lamb or poultry such as recipes of simple baked roast beef, lamb shoulder confit with harissa or chicken tenderloins with lemon cream.
On the nose the red wine of Millon Estate. often reveals types of flavors of non oak, oak or spices and sometimes also flavors of black fruit, red fruit. In the mouth the red wine of Millon Estate. is a powerful with a nice freshness.
World icon of Australian Shiraz (~50% of plantings). Powerful, sun-filled reds with signature notes of candied blackberry, black plum, dark chocolate, liquorice, leather and sweet spices (pepper, clove), round tannins and generous opulence. Old vines among the world's oldest (Shiraz from 1843, Turkey Flat). Also fruity, sun-filled Grenache, firm Mataro (Mourvèdre), dense Cabernet Sauvignon and ample Sémillon.
~11,600 ha north of Adelaide, warm climate tempered by altitude.
How Millon Estate wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of oven-baked sausage, salmon with sorrel or quiche without pastry, courgette and blue cheese.
On the nose the white wine of Millon Estate. often reveals types of flavors of citrus fruit. In the mouth the white wine of Millon Estate. is a with a nice freshness.
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Planning a wine route in the of Barossa? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Millon Estate.
Round and fleshy reds with a velvety texture, showing aromas of ripe plum, black cherry, cocoa and truffle notes with age. Supple tannins, generous alcohol, indulgent finish. Pillar of Libournais (Pomerol with Pétrus, Saint-Émilion with Cheval Blanc and Ausone) and signature of Super Tuscans, Italian Wales and Washington State. A cross of Cabernet Franc × Magdeleine Noire, France's most planted red variety.