Winery Millon EstateArtiste Pinot Grigio
White wine
This wine generally goes well with poultry, veal or shellfish.
Food and wine pairings with Artiste Pinot Grigio
Pairings that work perfectly with Artiste Pinot Grigio
Original food and wine pairings with Artiste Pinot Grigio
The Artiste Pinot Grigio of Winery Millon Estate matches generally quite well with dishes of veal, shellfish or poultry such as recipes of normandy style escalope, shrimp in hot sauce from cathylou or savoury cake base and various fillings.
Details and technical informations about Winery Millon Estate's Artiste Pinot Grigio.
Discover the grape variety: Petit brun
The petit brun is a black grape variety that is becoming rarer. It is found particularly in Provence, where it is one of the many other grape varieties that make up the reputation of this region. It is probably of Italian origin and is used to make the best red wines. It is known as "brun des Hautes Alpes". In order to be more productive, the vine needs to be pruned short and develops perfectly when it is well exposed. In France, Petit Brun is one of the secondary grape varieties used in the Palette appellations. The AOC Palette is considered the oldest in Provence. The wine made from petit brun is a dark red, particularly tannic. It gives off aromas of undergrowth and a floral scent. In the wines of Château Crémade, the petit brun gives them an exceptional subtlety.
Last vintages of this wine
The best vintages of Artiste Pinot Grigio from Winery Millon Estate are 2011, 0
Informations about the Winery Millon Estate
The Winery Millon Estate is one of of the world's greatest estates. It offers 36 wines for sale in the of Eden Valley to come and discover on site or to buy online.
The wine region of Eden Valley
The wine region of Eden Valley is located in the region of Barossa of Australie du Sud of Australia. Wineries and vineyards like the Domaine Henschke or the Domaine Henschke produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Eden Valley are Riesling, Cabernet-Sauvignon and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Eden Valley often reveals types of flavors of pineapple, rubber or nectarine and sometimes also flavors of lemon peel, marmalade or cantaloupe.
The wine region of Australie du Sud
SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.
The word of the wine: Floral
Said of a wine whose aromas are reminiscent of flowers.
