Winery MillamanCondor Merlot
Red wine
This wine is composed of 100% of the grape variety Merlot.
In the mouth this red wine is a powerful.
This wine generally goes well with beef, veal or lamb.
Taste structure of the Condor Merlot from the Winery Millaman
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Condor Merlot of Winery Millaman in the region of Central Valley is a powerful.
Wine flavors and olphactive analysis
On the nose the Condor Merlot of Winery Millaman in the region of Central Valley often reveals types of flavors of earth, oak or red fruit.
Food and wine pairings with Condor Merlot
Pairings that work perfectly with Condor Merlot
Original food and wine pairings with Condor Merlot
The Condor Merlot of Winery Millaman matches generally quite well with dishes of beef, lamb or veal such as recipes of homemade beef stew, sweet and sour braised leg of lamb or pork cheeks with cider and honey.
Details and technical informations about Winery Millaman's Condor Merlot.
Discover the grape variety: Merlot
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
Last vintages of this wine
The best vintages of Condor Merlot from Winery Millaman are 2018, 2017, 2015, 2011 and 0.
Informations about the Winery Millaman
The Winery Millaman is one of of the world's great estates. It offers 23 wines for sale in the of Central Valley to come and discover on site or to buy online.
The wine region of Central Valley
The Central Valley (El Valle Central) of Chile is one of the most important wine-producing areas in South America in terms of Volume. It is also one of the largest wine regions, stretching from the Maipo Valley (just south of Santiago) to the southern end of the Maule Valley. This is a distance of almost 250 miles (400km) and covers a number of Climate types. The Central Valley wine region is easily (and often) confused with the geological Central Valley, which runs north–south for more than 620 miles (1000km) between the Pacific Coastal Ranges and the lower Andes.
The word of the wine: Hard
A harsh, biting wine, characterized by an excess of tannins and acidity. It is often said of young wines that lack smoothness.
