
Bodegas MileniumEl Teroso Tinto Semidulce
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.

Taste structure of the El Teroso Tinto Semidulce from the Bodegas Milenium
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the El Teroso Tinto Semidulce of Bodegas Milenium in the region of Galice is a powerful.
Food and wine pairings with El Teroso Tinto Semidulce
Pairings that work perfectly with El Teroso Tinto Semidulce
Original food and wine pairings with El Teroso Tinto Semidulce
The El Teroso Tinto Semidulce of Bodegas Milenium matches generally quite well with dishes of beef, pasta or veal such as recipes of monkfish (anglerfish) à la sétoise, lasagna calabrese or sot- l- leaves.
Details and technical informations about Bodegas Milenium's El Teroso Tinto Semidulce.
Discover the grape variety: Landal
Deeply colored, simple and fruity reds with a dark ruby robe, lightly firm tannins and a direct palate, showing signature aromas of red fruits (cherry, raspberry), gentle spices and herbaceous notes. Cold and disease resistant profile. Grown mainly in Canada (Quebec, Ontario) and the northeastern US for vineyards with harsh continental climates. French black hybrid obtained around 1933 by Pierre Landot (Landot 244).
Last vintages of this wine
The best vintages of El Teroso Tinto Semidulce from Bodegas Milenium are 0, 2017
Informations about the Bodegas Milenium
The Bodegas Milenium is one of of the world's great estates. It offers 103 wines for sale in the of Galice to come and discover on site or to buy online.
The wine region of Galice
Oceanic northwest Spain, cradle of the great Iberian whites. Signature Albarino of Rias Baixas: lively, saline whites with signature notes of citrus, white peach, white flowers, fresh almond and iodine minerality, a taut palate — a perfect match for Atlantic seafood. Also premium Godello (pear, citrus, butter), aromatic Treixadura. Supple Mencia reds (raspberry, herbs, graphite).
The word of the wine: Lamb's lettuce
Characteristic of fleshy and consistent wines giving the impression of being chewed.














