Bodegas MileniumEl Teroso Tinto Semidulce
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
Taste structure of the El Teroso Tinto Semidulce from the Bodegas Milenium
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the El Teroso Tinto Semidulce of Bodegas Milenium in the region of Galice is a powerful.
Food and wine pairings with El Teroso Tinto Semidulce
Pairings that work perfectly with El Teroso Tinto Semidulce
Original food and wine pairings with El Teroso Tinto Semidulce
The El Teroso Tinto Semidulce of Bodegas Milenium matches generally quite well with dishes of beef, pasta or veal such as recipes of german recipe for marinated meat: sauerbraten, lasagne with two salmons or duck breast with pepper sauce.
Details and technical informations about Bodegas Milenium's El Teroso Tinto Semidulce.
Discover the grape variety: Epinou
A very old wine grape variety from the Auvergne vineyards. Today, it is practically no longer multiplied.
Last vintages of this wine
The best vintages of El Teroso Tinto Semidulce from Bodegas Milenium are 0, 2017
Informations about the Bodegas Milenium
The Bodegas Milenium is one of of the world's great estates. It offers 103 wines for sale in the of Galice to come and discover on site or to buy online.
The wine region of Galice
Galicia is one of the 17 first-level administrative regions (called comunidades autónomas) of Spain. It occupies the northwestern corner of the Iberian Peninsula, and is exposed on two sides to the Atlantic Ocean. To the South is Portugal, to the east Castilla y Leon. Viticulture has a Long tradition in Galicia, introduced to the region by the ancient Romans and continued by monks throughout the Middle Ages.
The word of the wine: Marcottage
A vine reproduction technique that consists of burying a vine shoot that takes root and reproduces a plant with the same characteristics as the vine to which it is attached (synonym: provignage).
