Bodegas MileniumChateau Matilda Semi Dulce
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Chateau Matilda Semi Dulce from the Bodegas Milenium
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Chateau Matilda Semi Dulce of Bodegas Milenium in the region of Galice is a powerful.
Food and wine pairings with Chateau Matilda Semi Dulce
Pairings that work perfectly with Chateau Matilda Semi Dulce
Original food and wine pairings with Chateau Matilda Semi Dulce
The Chateau Matilda Semi Dulce of Bodegas Milenium matches generally quite well with dishes of beef, pasta or veal such as recipes of beef bourguignon with tomato, pasta with goat cheese, thyme and bacon or guinea fowl with olives.
Details and technical informations about Bodegas Milenium's Chateau Matilda Semi Dulce.
Discover the grape variety: Villard
Villard blanc is a grape variety that originated in France (Rhône-Alpes valley). It is a variety resulting from a cross of the same species (interspecific hybridization). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. It should be noted that this grape variety can also be used for the elaboration of eaux de vie. This variety of vine is characterized by large bunches and large grapes. The white Villard can be found in several vineyards: Provence & Corsica, Rhone Valley, Languedoc & Roussillon, Loire Valley, Savoie & Bugey, Beaujolais, Armagnac.
Informations about the Bodegas Milenium
The Bodegas Milenium is one of of the world's great estates. It offers 103 wines for sale in the of Galice to come and discover on site or to buy online.
The wine region of Galice
Galicia is one of the 17 first-level administrative regions (called comunidades autónomas) of Spain. It occupies the northwestern corner of the Iberian Peninsula, and is exposed on two sides to the Atlantic Ocean. To the South is Portugal, to the east Castilla y Leon. Viticulture has a Long tradition in Galicia, introduced to the region by the ancient Romans and continued by monks throughout the Middle Ages.
News related to this wine
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The word of the wine: Maccabeo
See macabeu.