
Milea WineryChardonnay
This wine is composed of 100% of the grape variety Chardonnay.
This wine generally goes well with pork, vegetarian or poultry.
The Chardonnay of the Milea Winery is in the top 5 of wines of Magnissia.
Wine flavors and olphactive analysis
On the nose the Chardonnay of Milea Winery in the region of Thessalia often reveals types of flavors of non oak, oak or spices.
Food and wine pairings with Chardonnay
Pairings that work perfectly with Chardonnay
Original food and wine pairings with Chardonnay
The Chardonnay of Milea Winery matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of sauerkraut (with tips so to do!!!), tartiflette with smoked salmon or quiche without eggs.
Details and technical informations about Milea Winery's Chardonnay.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Chardonnay from Milea Winery are 0
Informations about the Milea Winery
The Milea Winery is one of of the world's greatest estates. It offers 5 wines for sale in the of Magnissia to come and discover on site or to buy online.
The wine region of Magnissia
The wine region of Magnissia is located in the region of Thessalia of Greece. Wineries and vineyards like the Milea Winery or the Milea Winery produce mainly wines red, white and pink. The most planted grape varieties in the region of Magnissia are Merlot, Xinomavro and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Magnissia often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit.
The wine region of Thessalia
The wine region of Thessalia of Greece. Wineries and vineyards like the Domaine Dougos or the Domaine Thymiopoulos produce mainly wines white, red and pink. The most planted grape varieties in the region of Thessalia are Assyrtiko, Xinomavro and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Thessalia often reveals types of flavors of cherry, red fruit or savory and sometimes also flavors of non oak, earth or microbio.
The word of the wine: Perlant
Said of a slightly effervescent wine.







