
Winery Miguel TorresEmblema Sauvignon Blanc
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Emblema Sauvignon Blanc from the Winery Miguel Torres
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Emblema Sauvignon Blanc of Winery Miguel Torres in the region of Central Valley is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Emblema Sauvignon Blanc of Winery Miguel Torres in the region of Central Valley often reveals types of flavors of vegetal, citrus fruit.
Food and wine pairings with Emblema Sauvignon Blanc
Pairings that work perfectly with Emblema Sauvignon Blanc
Original food and wine pairings with Emblema Sauvignon Blanc
The Emblema Sauvignon Blanc of Winery Miguel Torres matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of scallop mousse, quiche with bacon and gruyère cheese or pizza with 4 cheeses and white sauce.
Details and technical informations about Winery Miguel Torres's Emblema Sauvignon Blanc.
Discover the grape variety: Calabre blanc
This is a very old grape variety, most certainly of Italian origin, not to be confused with other grape varieties with the name or synonym Calabria. Writings sometimes mention a white calabre resulting from an intraspecific crossing between bicane and muscat à petits grains blancs, although we are not sure that it is the same variety described here. You will note below that the leaf is very similar to that of the muscat à petits grains, to be continued. It can still be found in Italy, Hungary, Romania, Czech Republic, Germany, Ukraine, ... in France it is almost unknown.
Last vintages of this wine
The best vintages of Emblema Sauvignon Blanc from Winery Miguel Torres are 2013, 0
Informations about the Winery Miguel Torres
The Winery Miguel Torres is one of wineries to follow in Central Valley.. It offers 220 wines for sale in the of Central Valley to come and discover on site or to buy online.
The wine region of Central Valley
The Central Valley (El Valle Central) of Chile is one of the most important wine-producing areas in South America in terms of Volume. It is also one of the largest wine regions, stretching from the Maipo Valley (just south of Santiago) to the southern end of the Maule Valley. This is a distance of almost 250 miles (400km) and covers a number of Climate types. The Central Valley wine region is easily (and often) confused with the geological Central Valley, which runs north–south for more than 620 miles (1000km) between the Pacific Coastal Ranges and the lower Andes.
The word of the wine: Load shedding
Unlike pumping over, the liquid part is completely removed from the tank before being poured over the marc. This allows for a better mixing of the solid particles and the juice.














