Winery Michele ChiarloLa Court Barbera d'Asti Nizza Riserva
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or veal.
Taste structure of the La Court Barbera d'Asti Nizza Riserva from the Winery Michele Chiarlo
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the La Court Barbera d'Asti Nizza Riserva of Winery Michele Chiarlo in the region of Piedmont is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the La Court Barbera d'Asti Nizza Riserva of Winery Michele Chiarlo in the region of Piedmont often reveals types of flavors of cherry, oaky or earthy and sometimes also flavors of blackberry, minerality or red fruit.
Food and wine pairings with La Court Barbera d'Asti Nizza Riserva
Pairings that work perfectly with La Court Barbera d'Asti Nizza Riserva
Original food and wine pairings with La Court Barbera d'Asti Nizza Riserva
The La Court Barbera d'Asti Nizza Riserva of Winery Michele Chiarlo matches generally quite well with dishes of pasta, veal or pork such as recipes of pasta gratin milanese style, caramelized lamb mice or cantonese rice.
Details and technical informations about Winery Michele Chiarlo's La Court Barbera d'Asti Nizza Riserva.
Discover the grape variety: Arinto du Dâo
A very old variety known in Portugal and northwestern Spain (Galicia), but practically unknown elsewhere. In Greece, a variety bears the same name, so it could be the same variety. In Spain, however, we must discard the loureiro, whose synonym is arinto.
Last vintages of this wine
The best vintages of La Court Barbera d'Asti Nizza Riserva from Winery Michele Chiarlo are 2001, 2000, 2003, 2015 and 2013.
Informations about the Winery Michele Chiarlo
The Winery Michele Chiarlo is one of of the world's greatest estates. It offers 97 wines for sale in the of Barbera d'Asti to come and discover on site or to buy online.
The wine region of Barbera d'Asti
The wine region of Barbera d'Asti is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Coppo or the Domaine Luigi Spertino produce mainly wines red. On the nose of Barbera d'Asti often reveals types of flavors of cream, dark fruit or cassis and sometimes also flavors of caramel, raisin or stone. In the mouth of Barbera d'Asti is a powerful with a nice freshness.
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Cooperative cellar
A collective production structure to which winegrowers belong in order to pool their grapes, transform them into wine and ensure its marketing.
