Domaine Saint-Michel Les ClausesCousu Main Corbiéres
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
Taste structure of the Cousu Main Corbiéres from the Domaine Saint-Michel Les Clauses
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cousu Main Corbiéres of Domaine Saint-Michel Les Clauses in the region of Languedoc-Roussillon is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Cousu Main Corbiéres
Pairings that work perfectly with Cousu Main Corbiéres
Original food and wine pairings with Cousu Main Corbiéres
The Cousu Main Corbiéres of Domaine Saint-Michel Les Clauses matches generally quite well with dishes of beef, pasta or veal such as recipes of beef pot au feu (grandma's style), bean soup and spaghetti (traditional andalusian dish) or chicken supreme with morels.
Details and technical informations about Domaine Saint-Michel Les Clauses's Cousu Main Corbiéres.
Discover the grape variety: Fer-servadou
Fer-servadou noir is a grape variety that originated in France (Gironde). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches, and grapes of small to medium size. Fer-servadou noir can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Provence & Corsica, Rhone Valley.
Informations about the Domaine Saint-Michel Les Clauses
The Domaine Saint-Michel Les Clauses is one of of the world's great estates. It offers 16 wines for sale in the of Corbières to come and discover on site or to buy online.
The wine region of Corbières
Corbières is an important appellation in the Languedoc-roussillon">Languedoc-Roussillon region of southern France. It is one of the best known and most productive appellations in the Languedoc. The Corbières vineyards produce large quantities of red and rosé wines, as well as a growing number of white wines. The reds are the strongest Part of the appellation; they are reputedly Rich and herbal, made from Grenache, Syrah, Mourvèdre, Lledoner Pelut and Carignan.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
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The word of the wine: Net
Said of a frank wine with well-defined characteristics.
