Winery Michel PerrinCorton Clos du Roi
Red wine
This wine generally goes well with poultry, beef or veal.
Food and wine pairings with Corton Clos du Roi
Pairings that work perfectly with Corton Clos du Roi
Original food and wine pairings with Corton Clos du Roi
The Corton Clos du Roi of Winery Michel Perrin matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef tongue with pickle sauce, very soft beef bourguignon or duck legs with honey and orange.
Details and technical informations about Winery Michel Perrin's Corton Clos du Roi.
Discover the grape variety: Meslier Saint-François
Meslier Saint François is a French grape variety that comes from the Gatinais, located south of the Paris basin. It was obtained from a cross between Chenin and Gouais Blanc. It is planted on a surface area of 50 ha in France and is often confused with Arbois, hence the synonym it shares with the latter, Orbois. Its berries and clusters are of normal size. Its adult leaves have convex teeth. Meslier Saint François is not very vigorous, but it remains fertile. It buds early, 3 days before Chasselas. It is often exposed to spring frosts and is susceptible to oidium and grey rot. Meslier Saint François produces flat, light wines with little alcohol. When distilled, its eaux de vie are full of bouquet and fine. It can thus be used in the blending of grape varieties that produce cognac or armagnac.
Informations about the Winery Michel Perrin
The Winery Michel Perrin is one of of the world's greatest estates. It offers 1 wines for sale in the of Corton Grand Cru 'Clos du Roi' to come and discover on site or to buy online.
The wine region of Corton Grand Cru 'Clos du Roi'
The wine region of Corton Grand Cru 'Clos du Roi' is located in the region of Corton Grand Cru of Burgundy of France. Wineries and vineyards like the Domaine de la Vougeraie or the Domaine Comte Senard produce mainly wines red. The most planted grape varieties in the region of Corton Grand Cru 'Clos du Roi' are Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Corton Grand Cru 'Clos du Roi' often reveals types of flavors of cherry, microbio or floral and sometimes also flavors of dark fruit, black fruits or cranberry.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Yellow wine
White wines from the Jura region aged in oak barrels without topping up for at least 6 years. A veil of yeast forms on the surface of the wine, which undergoes slow oxidation, giving it a particular taste reminiscent of nuts.
