Winery Michel LhuillierCôtes du Roussillon Villages Syrah Grenache
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
Taste structure of the Côtes du Roussillon Villages Syrah Grenache from the Winery Michel Lhuillier
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Côtes du Roussillon Villages Syrah Grenache of Winery Michel Lhuillier in the region of Languedoc-Roussillon is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Côtes du Roussillon Villages Syrah Grenache
Pairings that work perfectly with Côtes du Roussillon Villages Syrah Grenache
Original food and wine pairings with Côtes du Roussillon Villages Syrah Grenache
The Côtes du Roussillon Villages Syrah Grenache of Winery Michel Lhuillier matches generally quite well with dishes of beef, pasta or veal such as recipes of polish goulash, pasta carbonara almost like the real thing or chicken and sausage stew with carrots.
Details and technical informations about Winery Michel Lhuillier's Côtes du Roussillon Villages Syrah Grenache.
Discover the grape variety: Folignan
Folignan blanc is a grape variety that originated in France (Languedoc). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. It should be noted that this variety can also be used for the elaboration of eaux de vie. Folignan blanc can be found cultivated in the following vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Informations about the Winery Michel Lhuillier
The Winery Michel Lhuillier is one of of the world's greatest estates. It offers 6 wines for sale in the of Languedoc-Roussillon to come and discover on site or to buy online.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Wine vinegar
Product of acetic fermentation of wine.
