Winery Michel GassierEmbruns de Viognier
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).
Taste structure of the Embruns de Viognier from the Winery Michel Gassier
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Embruns de Viognier of Winery Michel Gassier in the region of Pays d'Oc is a powerful.
Wine flavors and olphactive analysis
On the nose the Embruns de Viognier of Winery Michel Gassier in the region of Pays d'Oc often reveals types of flavors of pineapple, tropical or citrus and sometimes also flavors of apples, peach or minerality.
Food and wine pairings with Embruns de Viognier
Pairings that work perfectly with Embruns de Viognier
Original food and wine pairings with Embruns de Viognier
The Embruns de Viognier of Winery Michel Gassier matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of white cabbage with bacon, grilled sea bass with herbs or chicken curry with coconut milk and cashew nuts.
Details and technical informations about Winery Michel Gassier's Embruns de Viognier.
Discover the grape variety: Viognier
Opulent, heady whites, rich and silky, with intense aromas of apricot, yellow peach, mango, violet, honeysuckle and musky, honeyed notes. Discreet acidity, creamy finish. Star of Condrieu AOC and Château-Grillet AOC, co-vinified in Côte-Rôtie with Syrah (up to 20%). Widely exported to California (Central Coast), Australia (Eden Valley) and Languedoc. A Rhône variety.
Last vintages of this wine
The best vintages of Embruns de Viognier from Winery Michel Gassier are 2018, 2019
Informations about the Winery Michel Gassier
The Winery Michel Gassier is one of of the world's greatest estates. It offers 25 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.
The wine region of Pays d'Oc
The single-grape IGP par excellence: modern, accessible, frank and fruity wines, the popular signature of the Midi. Spicy Syrah reds (pepper, blackberry), round Merlot, structured Cabernet, generous Grenache, supple Cinsault. Crisp, tangy rosés. Opulent Chardonnay whites, lively Sauvignon, floral, apricoty Viognier.
The word of the wine: Mistelle
Unfermented must with added brandy, also called liqueur wine: Pineau des Charentes, Floc de Gascogne, Macvin du Jura, Ratafia, Cartagène du Languedoc.
